Lose weight naturally with our newest weight-loss formula, powered by an
effective metabolism-boosting ingredient and enhanced with a blend of
At Naka Herbs & Vitamins, our scientists are always searching for innovative
ways to complement our customers’ healthy-living plans and we’re excited to
add the latest breakthrough ingredient that has the weight-loss industry
buzzing: Green coffee bean extract. News about this impressive ingredient
has been brewing globally and generating dialogue with popular television
personalities (“Who’s one of your favourite TV doctors?”) for its potential
to assist with weight loss and as a promising compound for naturally
boosting metabolism. But not every product containing this extract is
created equal. Nutri Green Coffee Bean Plus, our powerful new formula, is
driven by the hottest natural weight-loss ingredient available and enhanced
with the added benefits of additional nutrients. Chlorogenic Acid is the
antioxidant polyphenol found in our high-quality green coffee bean extract.
This acid is extracted from raw green coffee beans to produce a concentrate
that preserves its unique characteristics, and provides the benefits of
inhibiting the release of glucose in the body while simultaneously boosting
the metabolism. With these two mechanisms working together to inhibit the
accumulation of fat, you’ve discovered the support you need to achieve your
Nutri Green Coffee Bean Plus is formulated to be the effective
weight-loss solution you want by complementing Chlorogenic Acid with
Green Coffee Bean Extract, with antioxidant and
anti-inflammatory properties, contains a compound called Chlorogenic Acid
present in raw, unroasted green coffee beans. It may help to prevent the
accumulation of fat, boost weight loss, and help regulate blood sugar
Green Tea Leaf Extract, containing Epigallocatechin
gallate (EGCG), is considered extremely promising for its purported ability
to assist with fat burning, support a healthy metabolism, and aid in weight
loss when combined with diet and exercise.
Green Tea (Camellia sinensis) rich in catechin
polyphenols, may provide positive health benefits including cell structure
support, antioxidant properties, and metabolic effects.
African Wild Mango (Irvingia gabonensis), an
effective appetite suppressant, may support healthy cholesterol and blood
lipid levels, and improve the body’s ability to metabolize glucose and fat
which can result in weight loss.
Chromium, a mineral used by the body, assists with
carbohydrate metabolism, supporting healthy blood sugar levels, and may
improve insulin sensitivity essential for weight loss.
Iodine, a trace mineral required for your thyroid to
function properly, is directly linked to maintaining a healthy metabolism
and essential for preventing the accumulation of body fat.
Green coffee bean extract does not taste or smell like coffee, so users who
don’t enjoy the occasional cup of java can rejoice. For those who do, you
will not get the same effects from your morning coffee as you might think.
Roasted coffee beans giv them that distinct colour, aroma and flavour you
desire in a cup of coffee, however, a vast majority of the Chlorogenic
Acid is destroyed during the roasting process. The green coffee beans that
provide the extracts found in Nutri Green Coffee Bean Plus are unroasted,
have almost no aroma, and contain the Chlorogenic Acid required.