Reishi Mushroom (Liquid) - 50ml

Made with organic cane alcohol, distilled water and Reishi mushroom, (Ganoderma lucidum), 25% alcohol (1:5 Dual extracted)  

MEDICIANAL MUSHROOMS

Traditional Chinese Practitioners have used fungi or mushroom in their practice for centuries...  

Mushroom species such as the ganoderma species (reishi), grifola (shiitake), cordyceps and lentinula (maitake) have been used and studied for their powerful medicinal properties and effectiveness against the treatment of a variety of disease. Perhaps most well-known and best studied for their use in cell treatment, either alone or in combination with more conventional cell treatments. Many fungi or medicinal mushrooms are powerful immune tonics, possessing anti-viral, anti-bacterial and anti-parasitic properties. Many are anti-inflammatory, as well as possessing specific action to support cardiovascular health.

These properties are also what make these powerful fungi so effective against cell growths. Some medicinal mushrooms are known to be hepatoprotective, as well as glycemic herbs, helping to regulate blood sugar. No wonder they have such a long history of medicinal use.

REISHI MUSHROOM

Otherwise known as Ganoderma Lucidum, Reishi mushrooms are a long time friend of the immune system ... 

Reishi Mushroom can be beneficial for diabetics and those with high blood pressure

Reishi are a member of the fungi Kingdom and are one of the oldest mushrooms to be used in Traditional Chinese Medicine (TCM). Ganoderma has an affinity for the immune system, which is why it has been studied extensively in the treatment of cell growths. It has been shown to prevent angiogenesis, the formation of new blood vessels, which many growths use to form new harmful cells and keep the disease strong and growing.

Ganoderma is also used in cell growth treatment as a form of palliative care, improving quality of life by decreasing symptoms such as sweating, nausea, vomiting and insomnia. In terms of immune disorders, it is also showing promise against HIV activity, slowly the progression to AIDS in some individuals. Ganoderma has anti-viral, anti-bacterial and anti-microbial action.

Reishi is both immune modulating and immune supportive, meaning it not only helps to strengthen the immune system when needed but in immune disorders in which it is dangerous to do so, it actually balances the immune system out. This prevents our immune system from over reaction and creating too much inflammation. Allergy is an example of a concern for which Reishi’s may be indicated due to its anti-inflammatory properties, along with its ability to balance out our innate immune response.

Reishi reduces cholesterol synthesis in the liver (which also benefits the heart) and has recently been looked at as a treatment for hepatitis, an inflammatory disease of the liver. It has been shown to protect against atherosclerosis, and reduce blood clotting by inhibiting platelet aggregation, which is part of an inflammatory cascade. It has also been shown to decrease blood pressure. Individuals with diabetes have found it helpful in decreasing blood sugar. Reishi is also an antioxidant and can be used to prevent free radical damage.

Reishi can be crushed and taken directly in capsules, or pieces of the mushroom can be steeped in hot water to make a tea. Recommended dose varies, depending on health concern, although anywhere from 2-6 g/day is considered safe. Some individuals have reported headaches, skin rash and dizziness. If you are on anti-hypoglycemic or medication to lower blood pressure, be cautious that these levels do not decrease too quickly or become too low while taking Ganoderma.