Ester-C Supreme Powder - 125g - Sisu
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Shop Now >- 638 mg
- Vitamin C (calcium ascorbate) from Ester-C® brand calcium ascorbate
- 100 mg
- Arabinogalactan (Larix occidentalis/Larix laricina) (bark/stem), ResistAidâ„¢ brand
- 50 mg
- Quercetin (fruit)
- 80 mg
- Calcium (calcium ascorbate)
Format
Powder
125g
Dosage
Take 1 gram (1/4 teaspoon) dissolved in juice or water 2 times per day or as directed by a health care practitioner. Take with food, a few hours before or after taking other medications or natural health products.
Important Information
Contains no: Dairy, wheat, gluten, flavours, colours, or sweeteners. Suitable for a vegan diet. If pregnant or breastfeeding, consult a health care practitioner prior to use. For use beyond 12 weeks, consult a health care practitioner.
- Ester C brand for better absorption and less acidity.
- Enhanced with polysaccharides and bioflavonoids
- Supports the immune system
- Helps to fight of colds and flu's
- Provides support against allergies
- Will not irritate a sensitive stomach
- Citrus-Free Formula
Related Videos
No Related VideosArticles by a naturopathic doctor.
Sisu, formulators of top-quality, top-selling immune supplement, Ester-C, bone health supplement, Cal Mag Citrate and popular natural health supplements Biotin and CoQ10. Sisu vitamins are therapeutic strength, made from pure raw materials and undergo strict quality testing that exceeds Canadian regulatory requirements. You can buy Sisu supplements right here, at National Nutrition.ca
Vitamin C: How it Helps
Most people consume Vitamin C in the form of ascorbic acid, but ascorbic acid passes out of the body quickly, so little of it is absorbed. It can also cause gassiness, bloating, and diarrhea. Ester-C is made from calcium ascorbate formulated through a patented process so that it neutralizes intestinal acids and can therefore be absorbed without discomfort. It also contains a form of calcium, which enhances absorption.
Why Choose the Powder Form?
Ester-C Supreme Powder is more suitable for those who wish to avoid excipients or more tightly control dosage.
Vitamin C, Immune Function & Allergy Relief
The immune system is a complex set of actions and reactions designed to recognize invading germs and expel them from the body. Allergies occur when the immune system malfunctions and treats substances that would be harmless in non-allergic individuals as if they were harmful invaders. A poorly functioning immune system can expose the body to frequent illness and may be at the root of allergies and related health issues. Immune function can be weakened by emotional stress, overwork, extreme physical exertion, fatigue, chronic illness, environmental pollutants, a diet low in antioxidants, and many other factors. While immune health depends on many different nutrients, Vitamin C is the single most important. Studies have shown that 5 grams (5000 mg) of Vitamin C can double the rate of key activities of white blood cells, the soldiers of the immune system. Polysaccharides and bioflavonoids can work with Vitamin C to enhance immune health.
What are Polysaccharides?
Polysaccharides are long sugar molecules that store energy, improve the structural integrity of cells, and strengthen the immune response. One of the most significant polysaccharides is arabinogalactin. Many plants are rich sources of arabinogalactins; echinacea, from which the arabinogalactins in Ester-C Supreme are extracted, is particularly so.
What is Quercetin?
Bioflavonoids are potent antioxidants found in plants. They enhance the immune-supporting functions of Vitamin C and provide a number of protective functions within the body. Quercetin is one of the most potent plant bioflavonoids. Studies suggest that it may inhibit the manufacture and release of histamine and other allergic and inflammatory agents, thus calming allergic reactions.
What are Multi-anthocyanidins?
Anthocyanidins are a group of bioflavonoids that are powerful antioxidants. The anthocyanidins in Ester-C Supreme are derived from multiple fruit sources, including strawberry, bilberry, blueberry, grape, cherry, cranberry, and elderberry. The anthocyanidins in each fruit serve a slightly different role in the body. In this way, it is believed that they work together to boost overall health.
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