Bell Heart Support Garlic Combo #27 - 60 Caps - Bell Lifestyle
We're sorry, we no longer carry this item.
Check These out
Suggested, Similar, & Related Products:
Sale: $17.99
Reg.: $29.99 (Save $12.00)
(Click Add to Select Bonus)
Sale: $27.99
Reg.: $49.99 (Save $22.00)
(Click Add to Select Bonus)
Sale: $29.99
Reg.: $38.99 (Save $9.00)
(Click Add to Select Bonus)
Sale: $69.97
Reg.: $89.99 (Save $20.02)
(Click Add to Select Bonus)
Sale: $7.99
Reg.: $11.99 (Save $4.00)
Sale: $39.99
Reg.: $59.99 (Save $20.00)
Sale: $29.99
Reg.: $49.99 (Save $20.00)
(Click Add to Select Bonus)
Sale: $19.99
Reg.: $29.99 (Save $10.00)
(Click Add to Select Bonus)
Sale: $19.99
Reg.: $25.49 (Save $5.50)
(Click Add to Select Bonus)
Or, Shop our Latest Deals:
Shop Now >Keep out of reach of children. Pregnant and nursing women, people with kidney problems or allergies to celery or birch pollen should not use this formula.
Capsules
60 Caps
Take 2 capsules daily
- All natural ingrediants
- Cardiovascular support
- Maintains healthy cholesterol & blood pressure levels
- Made with wild garlic
- Odorless
- Rich in magnesium, iron & manganese
Blended Herbal Complexes In Capsules, Teas, Liquids, & Creams
Bell Lifestyle is a trusted herbal supplement brand offering targeted natural health formulas designed to support digestion, cleansing, and overall wellness, including Bell Ezee Digestion #29 to help ease indigestion and calm the stomach, Bell Colon Care & Cleanse #74 to support regularity and healthy elimination with herbs, vitamins, and minerals, and Bell Intestinal Cleansing #10 to help detox the digestive tract while supporting liver and colon health. Read more >- Reviews
- POST A NEW REVIEW
Garlic
Garlic is a popular herb in the kitchen as well as the medicine cabinet. Their sulphur compounds, alliin and allicin, have been well studied for their pharmacological activity. Garlic has many benefits for cardiovascular health. Garlic intake is shown to decrease levels of LDL cholesterol, the cholesterol responsible for cholesterol plaques and the storage of fat, and triglycerides.
Garlic also increases levels of HDL cholesterol, which is responsible for moving stored fat to the liver for processing and excretion from the body. HDL cholesterol protects against plaque formation.
Garlic preparations also lower blood pressure and improve blood circulation. Thus garlic can be used to prevent stroke and heart attack. Garlic has beneficial effects on blood sugar. Insulin is released from the pancreas, in response to sugar intake. It allows the intake of glucose by the cells as a fuel source. Without insulin sugar stays in the blood, and cells become starved for energy, as happens in the condition diabetes. Eventually the pancreas becomes worn out and does not produce as much insulin or the body's cells become intolerant after years of high insulin levels.
Garlic can increase the release of insulin and help the body's cells respond to insulin. Garlic's sulphur compounds are also antimicrobial against bacteria and fungi. Therefore garlic may be used to treat colds, yeast infections and help individuals who have low immune functioning.
Garlic is a medicinal food because the active ingredients are present in the clove in sufficient quantities to have some medicinal effects. The active sulphur compounds are sensitive to heat, and most are destroyed by the cooking process, so raw garlic is best. Garlic supplements are found as encapsulated herb, tablets and aged extracts (oils). If the social aspect of eating garlic is a problem, odourless garlic extracts are available in capsules. Although, some people say that the garlicky body odour and breath decreases if use garlic regularly.
Garlic products should be standardized as an assurance of the amount of sulphur compounds they contain. There are many types of garlic supplements, choose the best one for you and consider combination products that target your particular needs. Garlic can be found in combination products for immune boosting, cholesterol control, blood pressure regulation, heart health, etc.
Garlic, when used as a food, has very few side effects. Most side effects and cautions are relevant only when garlic supplements are used. Garlic contains volatile sulphur components (they give it the characteristic odour) that have blood thinning and blood sugar decreasing properties. Garlic supplements should be used with caution by diabetics, hypoglycemics, individuals with low blood pressure and individuals on blood thinning medication, including aspirin, or anti-hypertensives. For the same reason, garlic supplements should be discontinued prior to surgery or dental work. Garlic can theoretically decrease thyroid functioning by blocking the uptake of iodine in the gastrointestinal tract.
Celery
The use of celery as medicine dates back centuries. Hippocrates believed it calmed the nerves, and as far back as 30 AD, they were using celery to relieve pain. Today, celery seeds are often labelled as a blood purifier, helping to support the kidney and bladder function, and subsequently the elimination of toxins through urine.
Celery is a mild diuretic, often used to decrease uric acid levels in the body, treating gout. It is also commonly used to relieve inflammation caused by rheumatoid and osteoarthritis. Celery juice is also well known for its ability to lower blood pressure.
Celery seed extract is available in capsule form and is often included in gout, blood pressure and circulation formulas. There is no proven effective dose for celery extract in adults. Consult your healthcare provider to determine which dosage is right for you. Celery is considered safe in food amounts. Individuals taking celery based supplements or high celery content in diet, need to use caution if also taking medication to lower blood pressure, including diuretics, as well as blood thinning medication due to possible additive effects. Celery ingestion or contact with essential oils can increase photosensitivity. Subsequent UV radiation exposure has been known to cause phytodermatitis.
Grape Seed
Oligomeric proanthocyanidins (OPC) are a group of flavinoids that have powerful antioxidant potential. Antioxidants protect cells from oxidative damage by neutralizing free radicals. Free radicals are unstable molecules that in their bid to become more stable must bump into healthy cells and cause damage. They are produced in the body as a byproduct of normal metabolism or can come from pollutants, UV radiation, infections and the liver's processing of toxins.
In studies, OPCs are shown to be far more powerful than antioxidants like vitamins E and C. Additionally they work with the primary antioxidant in the liver, glutathione and recycle vitamin C so it can continue to fight free radicals. OPCs are easily taken in by the body and even cross the blood brain barrier to provide protection to our brain and nerves. OPCs are used for cardiovascular health because they strengthen the collagen lining of vessels, thus increasing circulation, and decreasing inflammation and blood clots. OPCs have anti-aging properties because they protect the body from environmental pollutants, keep tissues, like the skin, elastic and keep the immune system in good working order. Finally, OPCs stop the release of histamine thus reducing inflammation and allergic symptoms like runny nose, congestion and watery eyes.
OPC supplements are made from two sources, grape seed (Vitis vinifera) and pine bark. The cardiovascular benefits of drinking red wine are due in part to the antioxidants from OPCs. Grape seed extract can be purchased as a powdered beverage or encapsulated extract. Grape seed supplements should be standardized as an assurance of the amount of OPCs they contain. Pine bark extract is found as encapsulated extract. It should also be standardized as an assurance of the amount of OPCs it contains. Pycnogenol is a trademarked name for pine bark extract.
Back to Top ↑
