Dgl (Original) - 100 Chew Tabs - Ezymatic
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Shop Now >- 760mg
- Deglycyrrizinated Licorice (DGL) (Glycyrrhiza glabra) Root Extract 3:1
- 100mg
- Glycine
fructose, mannitol, sorbitol, cellulose, stearic acid, magnesium stearate, silicon dioxide, and natural anise flavor.
Contains No:sugar, yeast, wheat, gluten, corn, dairy products, artificial flavoring and preservatives. All colors used are from natural sources.
Tablets
100 Chewable Tabs
Chew two tablets twenty minutes before each meal.
- Soothes the digestive tract
- Helps protect the stomach lining
- Anti-inflammatory, antimicrobial and antioxidant activities
- May be helpful for gastric or intestinal ulcers, heartburn and intestinal problems
- Vegetarian, Chewable for best results
- Reviews
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DGL has become known as "The Lining Tamer" for a very good reason! Studies have shown that DGL stimulates and accelerates the natural protective factors in the digestive tract, which helps relieve stomach discomfort immediately.
DGL from Enzymatic Therapy is a unique extract of deglycyrrhizinated licorice widely used in Europe. It's chewable because saliva enhances the effect of DGL's natural compounds. In DGL, the glycyrrhizin compound-associated with high blood pressure-has been removed.
Digestive Heath
The stomach can be afflicted with several common digestive concerns. Indigestion is caused by an inability to breakdown and absorb food. It is usually directly related to the type of food eaten and poor eating habits. Chronic indigestion may be related to lack of bile, stomach acid and enzymes, or food sensitivities. Gastric and peptic ulcers are erosions of the mucus membrane that line the stomach and upper intestine. Excess digestive juices, deficient digestive juices, bacteria, poor diet, caffeine, alcohol, tobacco, anti-inflammatory medication, cortisone and stress can cause ulcers. Hiatal hernias are a bulge of stomach tissue that have gone through the diaphragm and sit around the esophagus. It is associated with poor eating habits, obesity and the use of estrogen medications.
Optimize the health and functioning of your stomach by:
- Steaming veggies and eating small frequent meals in a comfortable environment
- Eat slowly to avoid swallowing excess air. Do not drink liquids while eating because it dilutes digestive juices
- Eliminate all processed and refined foods from the diet. Other foods that irritate the stomach are alcohol, coffee, tea, colas, tobacco, aspirin, ibuprofen and spicy foods
- For ulcers, eat soothing foods that produce a protective coating over the digestive tract for example, ground flax seed, yogurt, porridge and congee
- Chewing food completely
- Supplementing with natural digestive aids when needed
- Eat slowly to avoid swallowing excess air. Do not drink liquids while eating because it dilutes digestive juices
One can eat the most nutritious food but if the intestinal membrane is not in good working order the body will not be able to absorb the nutrients. Diverticulitis occurs when the intestinal muscle tissue weakens, forms pouches and becomes inflamed. Crohn's Disease is an inflammation of the small intestine, but it can also affect the mouth and stomach.Ulcerative colitis occurs when small ulcers develop on the mucous lining of the large intestine. Irritable bowel syndrome mimics Crohn's disease and ulcerative colitis but does not make visible lesions in the bowel.
Ulcers &Dietary Support
Gastric and peptic ulcers are erosions of the mucus membrane that line the stomach and upper intestine. Excess digestive juices, deficient digestive juices, bacteria, poor diet, caffeine, alcohol, tobacco, anti-inflammatory medication, cortisone and stress can cause ulcers.
General ulcer symptoms are a burning or gnawing pain in the upper abdomen, a hungry feeling, nausea and vomiting. Gastric ulcers usually cause pain while eating or soon after eating. This can lead to weight loss. Peptic ulcers are felt several hours after eating or in the middle of the night. Food helps to stop the pain. Complications of ulcers are perforation of the digestive tract, internal bleeding and anemia.
Conventional treatment of ulcers involves the use of antacids, antibiotics, cimetidine or ranitidine.Although these medications decrease the symptoms they do no fix the damaged tissue. They also have a variety of side effects including rebound acid production. Do not lie down after eating. Consume carrot and cabbage juices because they heal the mucosal lining.
Fruits and vegetables that are usually well tolerated by ulcer patients include spinach, cucumber, avocado, cabbage, potato, banana, apple, melon and cantaloupe. Eat soothing foods that produce a protective coating over the digestive tract for example, ground flax seed, yogurt, porridge and congee. Consume fermented products like yogurt, kefir, quark, buttermilk and natural cheeses to replenish the friendly bacteria that assist with nutrient digestion.
Dietary change is often the only way to completely resolve an ulcer. Eliminate all processed and refined foods from the diet. Also avoid fatty, rich foods, vinegar, citrus fruits, plums, coffee and black tea. Cook all foods well and eat small frequent meals in a comfortable environment.
Decrease stress and deal with underlying emotional concerns that may be affecting the ulcers. Place a hot water bottle over the abdomen because warmth increases circulation to the area. Drink marshmallow or slippery elm tea to soothe the digestive tract but allow the tea to cool significantly before drinking.
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