Tea
Discover The Rich History & Benefits of Tea
Tea has always been more than just a beverage; it’s a journey that spans centuries, cultures, and continents. From the misty mountains of China to the lush plantations of India, tea has woven itself into the fabric of human history. But where did it all begin, and how did these tiny leaves come to hold such power over our cups and conversations? Read more >-
Celebration Herbals presents loose Green Matcha tea which is an organic full-bodied tea that liquors to a rich green colour. Matcha offers a classic deep flavour and aroma much like Japanese style teas. The entire tea leaf is used when making Matcha and made into a fine powder. What's left is a hot cup of strong flavoured, antioxidant-rich tea that's high in caffeine. Matcha is enjoyed hot and ...
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Celebration Herbals Ashwagandha contains organically grown and prepared herbs, ensuring the natural tastes and active properties are enjoyed in every cup of tea. Also referred to as 'Indian Ginseng' or 'Winter Cherry' Ashwagandha has been used for centuries in Ayurveda medicine to help rejuvenate and tonify the entire system, especially the endocrine and immune systems. Gentle enough on the hum...
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Celebration Herbals Astragalus Root Tea contains organically grown and prepared herb, ensuring the natural tastes and active properties are enjoyed in every cup of tea. Astragalus is one of the most widely used herbs in Asian medicine. Commonly used for its effect on the immune system, Astragalus is believed to be able to increases the activity of immune cells, resulting in more efficient respo...
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Celebration Herbals Cornsilk Tea is made organically grown and prepared, to ensure the natural taste and active properties are enjoyed in every cup of tea. Cornsilk the long, silky fibers that grow inside the husks of ears of corn is also known by the botanical name Stigmata maydis or "Mother's Hair." Corn Silk has a long history of being used in Traditional Chinese Medicine as a natural diuret...
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Maca Maca Root Powder Tea from Celebration Herbals provides organically grown and prepared maca maca root powder, to ensure the natural taste and active properties are enjoyed in every cup of tea. Maca, also known as Peruvian Ginseng has been used for thousands of years to increase stamina, libido and fertility in both men and women. Today, we continue to use Maca for hormonal regulation and su...
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Marshmallow Leaf & Root Tea from Celebration Herbals contains organically grown and prepared marshmallow roots and leaves, to ensure the natural taste and active properties are enjoyed in every cup of tea. This herb has been used for centuries by Hippocrates for its virtues, and has been used as a food in times of famine. Natural health practitioners recommend marshmallow for a variety of needs...
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Nettle Leaf Tea from Celebration Herbals is made with organically grown and prepared nettle leaf, to ensure the natural taste and active properties are enjoyed in every cup of tea. Nettle was once one of European’s most important herbs. Today, it is known for its wide variety of medicinal properties and is one of the most famous herbs in folk medicine. Most commonly used to decrease allergy sym...
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Peppermint Leaf Tea from Celebration Herbals is made with organically grown and prepared peppermint leaf, to ensure the natural taste and active properties are enjoyed in every cup of tea. Well known for its clean, refreshing flavour and sensation of coolness, Peppermint is by far one of the most famous herbs in the ritual of tea. Commonly, used to help relieve indigestion, Peppermint Leaf Tea ...
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Celebration Herbals Red Raspberry Leaf Tea is made with organically grown and prepared red raspberry leaf, to ensure the natural taste and active properties are enjoyed in every cup of tea. Tasting pleasant, but nothing like the fruit, Raspberry leaves have been used since ancient times in the folk remedies of many cultures. Today, Raspberry leaf as one of the most important herbs in North Amer...
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Celebration Herbals Slippery Elm Tea is made with organically grown and prepared slippery elm bark powder, to ensure the natural taste and active properties are enjoyed in every cup of tea. The Slippery Elm is native to North America and is derived from the inner bark of the Red Elm tree. The inner bark was very popular among both Native Americans and European settlers. Slippery elm is a demulc...
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Yarrow Leaf & Flower Tea from Celebration Herbals is made from organically grown and prepared yarrow, to ensure the natural taste and active properties are enjoyed in every cup of tea. Yarrow (Achillea millefolium) is a flowering plant that was used in ancient times to stop the bleeding from battle wounds. With a slightly astringent taste, Yarrow makes a very good medicinal tea and can be used ...
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Clef Des Champs Organic Reishi Tea (ganoderma lucidum) is designed to be consumed 1-2 times per day after letting it steep for 30 minutes. Reishi are a member of the fungi Kingdom and are one of the oldest mushrooms to be used in Traditional Chinese Medicine (TCM). Reishi is both immune modulating and immune supportive, meaning it not only helps to strengthen the immune system when needed but i...
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Clef Des Champs brings you their Red Clover Organic Loose Tea, a sweet-tasting alternative herb. Red clover detoxifies the tissues by putting toxins back into circulation so that they can be eliminated. Red clover is used to treat skin problems accompanied by dryness and heat, both acute and chronic. Taken over the long-term, red clover infusion improves eczema, psoriasis, acne, leg ulcers, boi...
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Clef des Champs Organic Red Raspberry Tea is an astringent reproductive tonic. Red Raspberry is the main herb for all gynecological troubles as it is an important tonic of the female reproductive system and can be used at all ages. It nourishes, fortifies and balances, its action is mild and cumulative, making it an excellent support herb. Red raspberry relieves dysmenorrhea, harmonizes menstru...
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Chamomile is both calming and anti-inflammatory, a combination that makes it very efficient to relieve digestive and nervous troubles. Carminative and digestive, Clef des Champs Organic Chamomile Loose Tea infusion helps digestion and reduces gas and bloating. The antispasmodic action of its flavonoids soothes digestive spasms and colic, especially when they are of nervous origin. It calms indi...
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Clef des Champs Loose Organic Nettle Tea infusion is fortifying and energizing. It supports vital energy, metabolism and nutrition of the tissues. Its high concentration of minerals, trace elements and chlorophyll nourishes the blood. Nettle is alkalizing, mineralizing and regulates blood pH. It is used for all conditions due to demineralization and the acidity of the tissues. It is especially ...
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Clef des Champs bring you a light and refreshing organic loose Peppermint Tea that tastes minty and sweet. Medicinally it is known as a carminative, an herb that decreases gas and bloating. It also decreases spasms in the digestive tract that cause diarrhea and symptoms characterizing irritable bowel syndrome. It is also said that peppermint tea may help with tension headaches, congestion, bad ...
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Spearmint is related to and closely resembles peppermint, but tends to have a sweeter flavour. Enjoy Organic Spearmint Tea from Clef des Champs 2-4 times a day for maximum health benefits. Being high in antioxidants, holistic practitioners recommend Spearmint Tea for helping balance hormones, lowering blood sugar and improvement in digestion. Traditionally used to soothe and heal sore gums and ...
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Harmonic Arts Dream Herbal Artisan Tea is a gentle, evening blend created to support relaxation as you wind down for the night. Handmade on Vancouver Island, this loose-leaf tea features organic and wild-harvested herbs including chamomile flowers, skullcap, passionflower, oatstraw, and catnip leaf. Lightly floral with a delicately sweet finish, Dream is designed to be a calming nighttime ritua...
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Celebration Herbals Hyssop Tea is made from organically grown and prepared hyssop, to ensure the natural taste and active properties are enjoyed in every cup of tea. Hyssop has a long history of use in Eastern Europe. It was often used to cleanse holy places. Today, Hyssop tea is thought to be helpful in treating coughs, earaches, asthma and bloating. Described as a combination of thyme, rosema...
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An Introduction To The Wonderful World Of Teas
Tea has always been more than just a beverage; it’s a journey that spans centuries, cultures, and continents. From the misty mountains of China to the lush plantations of India, tea has woven itself into the fabric of human history. But where did it all begin, and how did these tiny leaves come to hold such power over our cups and conversations?
Tea's Robust History
According to Chinese mythology, tea originated in 2737 BCE when Emperor Shen Nong accidentally discovered it. As he boiled water under a tree, a few leaves drifted into his pot, creating a brew that quenched his thirst and invigorated his mind. This serendipitous discovery marked the birth of tea as a cherished drink.
Over time, tea spread across Asia, becoming a vital part of cultural rituals and medicinal practices. It was first introduced to Japan by Buddhist monks, who valued it for its ability to enhance meditation. By the 16th century, tea had made its way to Europe, where it quickly became a symbol of sophistication and social status. The British, in particular, took to tea with such fervour that it eventually played a pivotal role in historical events, such as the Boston Tea Party.
Explore The Many Varieties of Tea
Not all teas are created equal. From the delicate notes of white tea to the robust flavours of black tea, the world of tea is as diverse as the people who drink it. There are six main types of tea, each with its unique characteristics and health benefits.
Green Tea is the poster child of the tea world, celebrated for its vibrant colour and antioxidant properties. Green tea is made from unoxidized leaves, it offers a fresh, grassy flavour ranging from sweet to savoury. It's a favourite among health-conscious individuals thanks to its ability to boost metabolism and support heart health.
Black Tea is the most popular tea globally, known for its bold flavour and higher caffeine content. The leaves are fully oxidized, giving them a rich, dark colour and a malty taste. Black tea is the base for many classic blends like Earl Grey and English Breakfast, and it's often enjoyed with milk and sugar/sugar substitutes like honey, monk fruit, etc.
White Tea is the least processed of all teas, made from the young leaves and buds of the tea plant. Its subtle flavour is light, sweet, and slightly floral, making it a perfect choice for those who prefer a milder brew. White tea is also packed with antioxidants and possesses anti-ageing properties.
Oolong Tea sits somewhere between green and black tea in terms of oxidation. This semi-oxidized tea offers a complex flavour profile ranging from fruity to nutty, depending on how it's processed. Oolong tea is often associated with weight management and better digestion.
Herbal Teas are a category unto themselves. While technically not "tea" since they don't come from the Camellia sinensis plant, herbal teas are made from many plants, flowers, and fruits. Popular choices include chamomile, peppermint, and hibiscus, each offering unique flavours and a wide range of health benefits.
Pu-Erh Tea is a fermented tea prized for its earthy flavour and ability to aid digestion and reduce cholesterol. It's often aged, with some varieties being decades old, much like fine wine.
The Importance Of Quality
With so many options available, how do you choose the right tea? The key lies in selecting high-quality teas that have not been overly processed. Much like the difference between fast food and a gourmet meal, the quality of your tea can significantly impact not only the flavour but also the health benefits.
High-quality teas are typically hand-picked and carefully processed to preserve their natural flavours and nutrients. They're often sourced from small, artisanal farms focusing on quality rather than quantity. Overly processed teas, on the other hand, can lose much of their beneficial properties and often contain artificial additives and flavours.
When selecting tea, look for loose leaves rather than tea bags, as the latter often contains lower-grade tea dust and fannings. Loose-leaf tea allows the leaves to fully unfurl in hot water, releasing their full flavour potential. Additionally, pay attention to the origin of the tea, as different regions produce teas with distinct characteristics.
Tips For Brewing A Better Cup of Tea
Choosing the right tea is just the beginning. To truly appreciate its nuances, it's important to brew it correctly. The water temperature, steeping time, and even the type of teapot can all influence the final flavour. For example, green tea is best brewed at a lower temperature to avoid bitterness, while black tea benefits from boiling water to fully develop its robust flavour.
In the end, tea is a personal experience—a moment of tranquillity in a cup. Whether you're sipping it alone in the early morning or sharing it with friends in the afternoon, tea offers a connection to history, culture, and the simple pleasures of life. So next time you brew a cup, take a moment to appreciate the journey those leaves have taken from a distant mountaintop to your teapot.
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