Tea
Discover The Rich History & Benefits of Tea
Tea has always been more than just a beverage; it’s a journey that spans centuries, cultures, and continents. From the misty mountains of China to the lush plantations of India, tea has woven itself into the fabric of human history. But where did it all begin, and how did these tiny leaves come to hold such power over our cups and conversations? Read more >-
Burdock Root Tea from Celebration Herbals is made with organically grown and prepared burdock root, to ensure the natural taste and active properties are enjoyed in every cup of tea. Burdock is thought to be a blood purifier, digestive bitter, antimicrobial, and blood sugar regulator. Often recommended by healthcare practitioners to treat a variety of conditions including: boils, eczema, diabet...
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Celebration Herbals Rose Hips Tea contains organically grown and prepared rose hips, to ensure the natural taste and active properties are enjoyed in every cup of tea. With high levels of antioxidants, rosehip tea may boost your immune system, aid weight loss, reduce joint pain, support healthy-looking skin, and protect against heart disease and type 2 diabetes. Rose Hip tea tastes fruity, a li...
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Clef des Champs Loose Organic Puritea is a detoxification tea designed to help skin conditions. The organic herbs used in this blend include Redclover, Burdock, Fenugreek, Rosemary, Black walnut, Plantain, Oregon grape and Buckthorn. Prepare 3-4 cups daily by pouring 1 litre of boiling water over 2 tbsp of Clef des Champs Puritea, covering and letting it steep for 10-15 minutes than filtering. ...
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Combining Organic herbs like Green Oatstraw, Burdock, Cardamom, Lemon Balm, Peppermint, Orange and Lemongrass, Clef Des Champs delivers a herbal tea that’s both delicious and nutritious. Use filtered water to make your teas. This has the added benefit of making your tea taste better, but it also filters out the fluoride added to your drinking water, which reduces the amount of fluoride in your ...
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Organic Loose Moon Tea from Clef des Champs compound supports women and relieves the pain and discomfort of menstruation. It acts on both the reproductive organs and the nervous system. As an antispasmodic, it relieves menstrual cramps. As an astringent, it tones the mucus membranes of the reproductive system, reduces excess menstrual flow and blood clots. The nervines and the calming herbs of ...
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Organic Thyme from Clef Des Champs can be used for all respiratory tract conditions where there is productive or spasmodic cough. As an expectorant and anticatarrhal, it frees the bronchi and calms inflammation. Thyme’s action on the bronchial cilia helps expectorate mucus. It is antiseptic and rich in antibacterial volatile oils. Drinking a hot infusion disperses the essential oils in the lung...
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Green oatstraw is a major tonic of the nervous system, as it reconstructs the nervous system. Clef des Champs green oatstraw infusion is very rich in minerals and supplies the nutrients necessary for the proper functioning of the nervous system. We use green oatstraw when the nervous system is exhausted by chronic stress, when cognitive functions and emotional stability are diminished. It resto...
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Astragalus is an adaptogen and general tonic, it relieves fatigue and weakness. Clef des Champs Astragalus Organic Loose Tea can increase resistance and stamina, increase vital energy, plus tone and warm the body. It can therefore be used to increase resistance to cold. Astragalus is known as a deep immune tonic and increases resistance to infections. It helps prevent colds, flu, upper respirat...
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Clef des Champs grows on its certified-organic farm the medicinal herbs it needs for the production of its therapeutic extracts. Bringing you their Basil Leaf Organic Loose Tea, it’s recommend to drink 2-3 cups per day by pouring 1 litre of boiling water over 3 tbsp of herbs, covering and letting it steep for 10-15 minutes the filter. With a pleasing spicy aroma and smooth flavour. Holistically...
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Increase your energy naturally with Clef Des Champs Organic loose leaf energy tea! Combing 100% organic ingredients like Green Oatstraw, Ginseng, Hibiscus, Lemon Balm, Peppermint and Nettle makes this tea a powerhouse that’ll combat afternoon energy crashes. Consume 2-4 cups per day by poring 1 litre of boiling water over 4 tbsp of energy tea, cover and let steep for 20 minutes, filter and re-e...
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Herb cut Lemongrass Tea from Clef Des Champs is 100% organic cymbopogon citratus. Make a fresh tasting cup of invigorating Lemongrass tea by pouring 1 litre of boiling water over 3 tbsp of loose lemongrass, cover and let steep for 10-15 minutes, filter and enjoy 2-4 times a day. Lemongrass may help prevent the growth of some bacteria and yeast. It also contains substances that are thought to re...
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Enjoy a warm cup of Clef Des Champs Organic Rosemary Tea (rosmarinus officinalis) by steeping 3tbsp for 10-15 minutes, the flavour can be described as somewhat pine-like with hints of lemon and mint. Rosemary is a popular herb in the kitchen as well as the medicine cabinet. It has a long history of use in foods because it stimulates digestion and reduces spasms of the gallbladder, stomach, and ...
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Harmonic Arts Adapt Herbal Artisan Tea is a grounding loose-leaf blend created to support balance and mindful moments throughout the day. Handcrafted on Vancouver Island, this tea features a carefully selected mix of organic and wild-harvested adaptogenic herbs and mushrooms traditionally enjoyed as part of daily wellness rituals. Its flavour is robust and earthy with gentle licorice notes, mak...
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Harmonic Arts Chai Spice Herbal Artisan Tea is a warming, caffeine-free blend inspired by traditional Indian masala. Handcrafted on Vancouver Island with organic and wild-harvested ingredients, this loose-leaf tea combines cinnamon, fennel seeds, ginger root, cardamom, nutmeg, cloves, and a touch of vanilla. Fragrant, creamy, and mildly spiced, Chai Spice offers a comforting, aromatic experienc...
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Harmonic Arts Clear Flow Herbal Artisan Tea is a refreshing, floral blend crafted for moments of release and renewal. Handmade on Vancouver Island with organic and wild-harvested herbs, this loose-leaf tea features uva ursi leaf, hibiscus flowers, juniper berries, cornsilk, cleavers, and birch leaf. Bright and cooling, Clear Flow offers a tangy, lemony flavour with gentle pine notes. Designed a...
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Harmonic Arts Defense Herbal Artisan Tea is a comforting, warming blend crafted to support everyday wellness during the colder months. Handmade on Vancouver Island, this loose-leaf tea features organic and wild-harvested herbs including elderberries, echinacea, astragalus, rosehips, ginger root, and elderflowers. Earthy and gently zesty with a warming hint of ginger, Defense is designed as a so...
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Harmonic Arts Moontime Herbal Artisan Tea is a comforting, thoughtfully crafted blend designed to support gentle self-care throughout the menstrual cycle. Handmade on Vancouver Island, this loose-leaf tea features organic and wild-harvested herbs including vitex berries, cinnamon, cramp bark, ginger root, nettle leaf, cleavers, lady’s mantle, and red rose petals. Floral and fruity with soft not...
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Celebration Herbals Hibiscus Flowers Tea is made from organically grown and prepared hibiscus flowers, to ensure the natural taste and active properties are enjoyed in every cup of tea. Hibiscus has been traditionally used in Ayurvedic Medicine as a beneficial tonic. It is a wonderful tea to incorporate into the daily diet, particularly for those with blood pressure issues. Known for its tart, ...
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An Introduction To The Wonderful World Of Teas
Tea has always been more than just a beverage; it’s a journey that spans centuries, cultures, and continents. From the misty mountains of China to the lush plantations of India, tea has woven itself into the fabric of human history. But where did it all begin, and how did these tiny leaves come to hold such power over our cups and conversations?
Tea's Robust History
According to Chinese mythology, tea originated in 2737 BCE when Emperor Shen Nong accidentally discovered it. As he boiled water under a tree, a few leaves drifted into his pot, creating a brew that quenched his thirst and invigorated his mind. This serendipitous discovery marked the birth of tea as a cherished drink.
Over time, tea spread across Asia, becoming a vital part of cultural rituals and medicinal practices. It was first introduced to Japan by Buddhist monks, who valued it for its ability to enhance meditation. By the 16th century, tea had made its way to Europe, where it quickly became a symbol of sophistication and social status. The British, in particular, took to tea with such fervour that it eventually played a pivotal role in historical events, such as the Boston Tea Party.
Explore The Many Varieties of Tea
Not all teas are created equal. From the delicate notes of white tea to the robust flavours of black tea, the world of tea is as diverse as the people who drink it. There are six main types of tea, each with its unique characteristics and health benefits.
Green Tea is the poster child of the tea world, celebrated for its vibrant colour and antioxidant properties. Green tea is made from unoxidized leaves, it offers a fresh, grassy flavour ranging from sweet to savoury. It's a favourite among health-conscious individuals thanks to its ability to boost metabolism and support heart health.
Black Tea is the most popular tea globally, known for its bold flavour and higher caffeine content. The leaves are fully oxidized, giving them a rich, dark colour and a malty taste. Black tea is the base for many classic blends like Earl Grey and English Breakfast, and it's often enjoyed with milk and sugar/sugar substitutes like honey, monk fruit, etc.
White Tea is the least processed of all teas, made from the young leaves and buds of the tea plant. Its subtle flavour is light, sweet, and slightly floral, making it a perfect choice for those who prefer a milder brew. White tea is also packed with antioxidants and possesses anti-ageing properties.
Oolong Tea sits somewhere between green and black tea in terms of oxidation. This semi-oxidized tea offers a complex flavour profile ranging from fruity to nutty, depending on how it's processed. Oolong tea is often associated with weight management and better digestion.
Herbal Teas are a category unto themselves. While technically not "tea" since they don't come from the Camellia sinensis plant, herbal teas are made from many plants, flowers, and fruits. Popular choices include chamomile, peppermint, and hibiscus, each offering unique flavours and a wide range of health benefits.
Pu-Erh Tea is a fermented tea prized for its earthy flavour and ability to aid digestion and reduce cholesterol. It's often aged, with some varieties being decades old, much like fine wine.
The Importance Of Quality
With so many options available, how do you choose the right tea? The key lies in selecting high-quality teas that have not been overly processed. Much like the difference between fast food and a gourmet meal, the quality of your tea can significantly impact not only the flavour but also the health benefits.
High-quality teas are typically hand-picked and carefully processed to preserve their natural flavours and nutrients. They're often sourced from small, artisanal farms focusing on quality rather than quantity. Overly processed teas, on the other hand, can lose much of their beneficial properties and often contain artificial additives and flavours.
When selecting tea, look for loose leaves rather than tea bags, as the latter often contains lower-grade tea dust and fannings. Loose-leaf tea allows the leaves to fully unfurl in hot water, releasing their full flavour potential. Additionally, pay attention to the origin of the tea, as different regions produce teas with distinct characteristics.
Tips For Brewing A Better Cup of Tea
Choosing the right tea is just the beginning. To truly appreciate its nuances, it's important to brew it correctly. The water temperature, steeping time, and even the type of teapot can all influence the final flavour. For example, green tea is best brewed at a lower temperature to avoid bitterness, while black tea benefits from boiling water to fully develop its robust flavour.
In the end, tea is a personal experience—a moment of tranquillity in a cup. Whether you're sipping it alone in the early morning or sharing it with friends in the afternoon, tea offers a connection to history, culture, and the simple pleasures of life. So next time you brew a cup, take a moment to appreciate the journey those leaves have taken from a distant mountaintop to your teapot.
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