Tea
Discover The Rich History & Benefits of Tea
Tea has always been more than just a beverage; it’s a journey that spans centuries, cultures, and continents. From the misty mountains of China to the lush plantations of India, tea has woven itself into the fabric of human history. But where did it all begin, and how did these tiny leaves come to hold such power over our cups and conversations? Read more >-
HEALTHY ALTERNATIVE TO COFFEE Dandy Blend is a unique herbal blend made of roasted dandelion, chicory and beet roots as well as rye and barley grains. Offering the full-bodied taste, smoothness and texture of real coffee Dandy Blend is 100% caffeine free without the acidity or bitterness and many people require no additional sweeteners. Enjoyable for the whole family Dandy Blend requires no br...
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Jade Leaf Matcha's Organic Ceremonial Barista Matcha is crafted from flavorful, hand-picked first-harvest tea leaves to ensure exceptional quality. This ceremonial-grade matcha is expertly blended for premium café-quality teas and lattes, delivering a smooth, rich taste perfect for both traditional preparations and creamy lattes. Rich in antioxidants, it supports overall health and well-being. ...
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Jade Leaf Matcha's Organic Ceremonial Matcha Single Serve brings the smooth, rich flavor of premium first-harvest ceremonial matcha to the convenience of single-serve stick packs. Simply mix with hot or iced water for a traditional tea or blend with milk for a creamy latte—no measuring required! Packed with antioxidants, matcha supports overall health and well-being. With naturally occurring ca...
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Jade Leaf Matcha's Culinary Grade Matcha is a versatile and flavourful ingredient, perfect for smoothies, baked goods, ice cream, and more! Made from carefully ground second-harvest tea leaves, it adds a rich, distinctive taste and vibrant green colour to your favourite recipes. Packed with antioxidants, matcha supports overall health and well-being. With naturally occurring caffeine and L-thea...
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Expertly crafted by baristas, Jade Leaf Matcha's Organic Matcha Latte is lightly sweetened, and delivers rich matcha flavour with the perfect touch of sweetness—all at a better value than your local café. Made with just two ingredients—pure organic Japanese matcha and organic cane sugar—it creates smooth, creamy lattes with ease. With one-third the caffeine of an 8oz cup of coffee, it provides...
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Expertly crafted by baristas, Jade Leaf Matcha's Organic Matcha Latte is lightly sweetened, and delivers rich matcha flavour with the perfect touch of sweetness—all at a better value than your local café. Made with pure organic Japanese matcha, organic cane sugar, and natural flavours—it creates smooth, creamy lattes with ease. With one-third the caffeine of an 8oz cup of coffee, it provides a ...
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The bark of this tree and its unique benefits are the basis for NOW’s Pau D’Arco herbal wellness Caring Tea with an invigorating chai blend, a tasty treasure any explorer of exotic teas would be happy to bring home. Pau D’Arco has historically be used in herbal medicine for its antiviral activity against herpes, the virus that causes cold sores, and anti-protozoal activity against malaria. NOW ...
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Made with a bouquet of raspberry leaves, hibiscus and rose hips, NOW Caring Tea in Red Raspberry was formerly Women’s Righteous Raspberry for everyday woman’s wellness. NOW’s Red Raspberry Caring Tea is a delightfully refreshing blend offers the perfect floral fantasy and the ultimate wellness tea for every stage of life. During pregnancy, red raspberry supports strengthening the uterus and reg...
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Bring peace and harmony to your day with a little help from our favourite fungi. Caring Tea Rooibos Reishi Mushroom is blended for overall wellness with soothing reishi and cordyceps mushrooms. Rooibos rounds out this bountiful blend for a robust, earthy, tasty delight that’s perfect any time of the day. Mushroom species such as the Ganoderma species (reishi), grifola (shiitake), cordyceps and ...
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Remember how chicken noodle soup always worked wonders as a kid? NOW TLC is the perfect pick-me-up for those less-than-perfect days. This soothing blend was carefully crafted to help you get back to business – just add water and a little TLC. NOW TLC Caring Tea is made with a combination of NON-GMO Elderberry, Licorice Root, Slippery Elm Bark, Eucalyptus Leaves, Echinacea Purpurea, Tulsi and Gi...
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Congest Away Organic Fennel Peppermint Ginger Tea from Numi blends licorice root, fennel seed, peppermint, ginger & cinnamon for a cooling & soothing brew that supports respiratory health. This minty and cooling tea is caffeine-free, ideal for anytime of day or those sensitive to caffeine. Peppermint from North America, has a high menthol content, which is cooling and refreshing. This sweet Eg...
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Immune Boost Organic Echinacea Ally Tea from Numi blends echinacea, dandelion root, dandelion leaf, rosehip, ginger, cinnamon & licorice for a potent & efficacious cold and flu season tea that supports immunity and rejuvenates vital organs. Spicy and comforting, this Numi Tea can boost your system by steeping for 8-10 minutes before consuming. Echinacea, native to North America, is a powerful a...
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Immune Support Organic Elderberry Ally Tea from Numi blends elderberry, elderflower, ginger, rosehip, lemongrass & thyme for a sweet & herbaceous cold and flu season tea that supports immunity and the respiratory system. Elderflower & elderberry can strengthen the respiratory system and enhance immune response. Rosehips, are sweet red berries that pack a bright burst of citric replenishment. Th...
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Sweet Slumber Tea from Numi features a dreamy blend of herbs, chamomile, and potent valerian root that relieves stress and inspires rest and relaxation. The organic combination of pro-sleep and anti-anxiety herbal ingredients creates a calming bedtime experience. This sweet and floral tea is caffeine-free, ideal for bedtime. Valerian Root is commonly used to support tranquility and sleep withou...
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Sip on this roasted and full-bodied Organic Gunpowder Green Tea that’s packed with antioxidants to fight off free radicals, help prevent inflammation with a medium boost of caffeine. Within hours of being plucked, Numi Tea’s Organic Gunpowder Green Tea is gently rolled into small tight pearls on a wok, then custom crafted for Numi’s tea bags. This process preserves its smooth, full-bodied flavo...
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Fragrant and smooth, Numi’s Organic Jasmine Green tea offers a medium strength caffeine tea that’s sweet and balanced. They scent fragrant, smooth green tea leaves three times with night-blooming jasmine to make this delicate tea. In Jiangxi Province, China, rich soil and fluctuations in daily temperature yield a fragrant leaf. Jasmine flowers gently cover the tea until their scent is fully abs...
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High in caffeine, Numi brings you a strong Organic Aged Earl Grey Tea with bright and balanced citrus notes. Numi ages their organic Assam with real bergamot–an aromatic Italian orange–for several weeks to make this bright, balanced black tea. Each sip brings a robust flavour with subtle citrus notes. Their Assam black tea comes from Tonganagaon, the largest organic Fair Trade tea estate in Ind...
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Enjoy an organic cup of complex, hearty and balanced tea that’s also high in caffeine. This hearty blend of traditional morning teas offers an energizing start to the day. Bold and robust black teas from Assam, Ceylon, and Darjeeling create a hearty, balanced and complex cup. Numi’s Organic Breakfast Blend Tea is sourced from Fair Trade gardens in India and Sri Lanka, where farmers vote on how ...
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This is an organic rich, spicy and sultry tea from Numi Tea that’s high in caffeine and serves richness after steeping for 4-5 minutes. Numi’s Golden Chai is a traditional Indian treasure. They blend organic hearty Assam black tea with organic cinnamon, cardamom and ginger for a rich and spicy tea. Numi Teas Assam black tea comes from Tonganagaon, the largest organic Fair Trade tea estate in In...
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Organic Chamomile Lemon Tea from Numi is a delicate floral with citrus notes and is caffeine-free. Numi combines fine Egyptian chamomile blossoms with Australian lemon myrtle leaves for a sweet organic brew that imparts lingering calm. Along the banks of the Nile River is where Numi’s organic Chamomile grows, Fair Trade Certification has provided their partners at the Sakaran cooperative with f...
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An Introduction To The Wonderful World Of Teas
Tea has always been more than just a beverage; it’s a journey that spans centuries, cultures, and continents. From the misty mountains of China to the lush plantations of India, tea has woven itself into the fabric of human history. But where did it all begin, and how did these tiny leaves come to hold such power over our cups and conversations?
Tea's Robust History
According to Chinese mythology, tea originated in 2737 BCE when Emperor Shen Nong accidentally discovered it. As he boiled water under a tree, a few leaves drifted into his pot, creating a brew that quenched his thirst and invigorated his mind. This serendipitous discovery marked the birth of tea as a cherished drink.
Over time, tea spread across Asia, becoming a vital part of cultural rituals and medicinal practices. It was first introduced to Japan by Buddhist monks, who valued it for its ability to enhance meditation. By the 16th century, tea had made its way to Europe, where it quickly became a symbol of sophistication and social status. The British, in particular, took to tea with such fervour that it eventually played a pivotal role in historical events, such as the Boston Tea Party.
Explore The Many Varieties of Tea
Not all teas are created equal. From the delicate notes of white tea to the robust flavours of black tea, the world of tea is as diverse as the people who drink it. There are six main types of tea, each with its unique characteristics and health benefits.
Green Tea is the poster child of the tea world, celebrated for its vibrant colour and antioxidant properties. Green tea is made from unoxidized leaves, it offers a fresh, grassy flavour ranging from sweet to savoury. It's a favourite among health-conscious individuals thanks to its ability to boost metabolism and support heart health.
Black Tea is the most popular tea globally, known for its bold flavour and higher caffeine content. The leaves are fully oxidized, giving them a rich, dark colour and a malty taste. Black tea is the base for many classic blends like Earl Grey and English Breakfast, and it's often enjoyed with milk and sugar/sugar substitutes like honey, monk fruit, etc.
White Tea is the least processed of all teas, made from the young leaves and buds of the tea plant. Its subtle flavour is light, sweet, and slightly floral, making it a perfect choice for those who prefer a milder brew. White tea is also packed with antioxidants and possesses anti-ageing properties.
Oolong Tea sits somewhere between green and black tea in terms of oxidation. This semi-oxidized tea offers a complex flavour profile ranging from fruity to nutty, depending on how it's processed. Oolong tea is often associated with weight management and better digestion.
Herbal Teas are a category unto themselves. While technically not "tea" since they don't come from the Camellia sinensis plant, herbal teas are made from many plants, flowers, and fruits. Popular choices include chamomile, peppermint, and hibiscus, each offering unique flavours and a wide range of health benefits.
Pu-Erh Tea is a fermented tea prized for its earthy flavour and ability to aid digestion and reduce cholesterol. It's often aged, with some varieties being decades old, much like fine wine.
The Importance Of Quality
With so many options available, how do you choose the right tea? The key lies in selecting high-quality teas that have not been overly processed. Much like the difference between fast food and a gourmet meal, the quality of your tea can significantly impact not only the flavour but also the health benefits.
High-quality teas are typically hand-picked and carefully processed to preserve their natural flavours and nutrients. They're often sourced from small, artisanal farms focusing on quality rather than quantity. Overly processed teas, on the other hand, can lose much of their beneficial properties and often contain artificial additives and flavours.
When selecting tea, look for loose leaves rather than tea bags, as the latter often contains lower-grade tea dust and fannings. Loose-leaf tea allows the leaves to fully unfurl in hot water, releasing their full flavour potential. Additionally, pay attention to the origin of the tea, as different regions produce teas with distinct characteristics.
Tips For Brewing A Better Cup of Tea
Choosing the right tea is just the beginning. To truly appreciate its nuances, it's important to brew it correctly. The water temperature, steeping time, and even the type of teapot can all influence the final flavour. For example, green tea is best brewed at a lower temperature to avoid bitterness, while black tea benefits from boiling water to fully develop its robust flavour.
In the end, tea is a personal experience—a moment of tranquillity in a cup. Whether you're sipping it alone in the early morning or sharing it with friends in the afternoon, tea offers a connection to history, culture, and the simple pleasures of life. So next time you brew a cup, take a moment to appreciate the journey those leaves have taken from a distant mountaintop to your teapot.
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