Single Herb Tea (Loose)

WHAT IS LOOSE LEAF TEA? Whole, loose-leaf tea refers to tea that is made up of whole, unbroken leaves, in sharp contrast to teabags that usually feature lower grade teas composed of dust and fannings. It's important to know that teas that take up a larger surface area, such as tea bags, typically result in more of the leaves' precious essential oils evaporating, depriving the tea of its full, rich flavour, leaving it dull and stale.   Read more >

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  1. Ashwagandha Root Tea (Loose Organic) - 40g
    Celebration Herbals Ashwagandha contains organically grown and prepared herbs, ensuring the natural tastes and active properties are enjoyed in every cup of tea. Also referred to as 'Indian Ginseng' or 'Winter Cherry' Ashwagandha has been used for centuries in Ayurveda medicine to help rejuvenate and tonify the entire system, especiall...
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  2. Burdock Root Tea (Loose Organic) - 60g
    Burdock Root Tea from Celebration Herbals is made with organically grown and prepared burdock root, to ensure the natural taste and active properties are enjoyed in every cup of tea. Burdock is thought to be a blood purifier, digestive bitter, antimicrobial, and blood sugar regulator. Often recommended by healthcare practitioners to tr...
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  3. Calendula Flowers Tea (Loose Organic) - 24g
    Celebration Herbals Calendula Flower Tea is made with organically grown and prepared, to ensure the natural taste and active properties are enjoyed in every cup of tea. Calendula, commonly known as "marigold," is often used to decrease inflammation, and inhibit the growth of bacteria and viruses. Although calendula is typically found i...
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  4. Cat’s Claw Inner Bark Tea (Loose Wildcrafted) - 36g
    Cat's Claw Inner Bark Tea from Celebration Herbals is made from cat's claw that is harvested from wild (uncultivated) areas and randomly harvested to ensure natural species regeneration. A woody vine found in the tropical rainforests of South and Central America, Cat's Claw has been used by the Peruvian natives of the Amazon for centur...
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  5. Chamomile Flower Tea (Loose Organic) - 32g
    Celebration Herbals Chamomile Flower Tea is made organically grown and prepared, to ensure the natural taste and active properties are enjoyed in every cup of tea. Chamomile has a pleasantly fragrant floral, honey-like bittersweet taste. As one of the most widely used and well-loved herbs of the world, we adore chamomile for its mildly...
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  6. Cornsilk Tea (Loose Organic) - 40g
    Celebration Herbals Cornsilk Tea is made organically grown and prepared, to ensure the natural taste and active properties are enjoyed in every cup of tea. Cornsilk the long, silky fibers that grow inside the husks of ears of corn is also known by the botanical name Stigmata maydis or "Mother's Hair." Corn Silk has a long history of be...
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  7. Dandelion Leaf Tea (Loose Organic) - 30g
    Celebration Herbals Dandelion Leaf Tea is made from organically grown and prepared dandelion leaf, to ensure the natural taste and active properties are enjoyed in every cup of tea. Dandelion greens are common in spring salads and contain special properties and good flavour as an herbal tea. Often recommended to support the kidney, Dan...
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  8. Dandelion Root Raw Tea (Loose Organic) - 55g
    Celebration Herbals Dandelion Root Raw Tea is made from organically grown and prepared dandelion root, to ensure the natural taste and active properties are enjoyed in every cup of tea. Dandelion Roots are considered to be digestive bitters. Many believe that Dandelion Root stimulates the release of bile from the liver and gallbladder,...
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  9. Devil’s Claw Root Tea (Loose Wildcrafted) - 55g
    Devil's Claw Root Tea from Celebration Herbals is made from the tuberous roots of Devil's Claw that have been harvested from wild (uncultivated) areas and randomly harvested to ensure natural species regeneration. A wildcrafted herbal remedy, the most well know use for devil's claw is as an anti-inflammatory and analgesic (pain-relievi...
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  10. Echinacea Herb Tea (Loose Organic) - 52g
    Celebration Herbals Echinacea Herb Tea is made from organically grown and prepared echinacea angustifolia, to ensure the natural taste and active properties are enjoyed in every cup of tea. Echinacea is one of the most popular natural health products sold today. There are 12 main varieties of Echinacea, with angustifolia being one of t...
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  11. Ginger Root Tea (Loose Organic) - 75g
    Celebration Herbals Ginger Root Tea is made from organically grown and prepared ginger root, to ensure the natural taste and active properties are enjoyed in every cup of tea. Ginger is a key ingredient in both traditional Chinese and Indian Ayurvedic medicine. Most commonly known for it's ability to soothe and settle your stomach, gin...
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  12. Hibiscus Flowers Tea (Loose Organic) - 60g
    Celebration Herbals Hibiscus Flowers Tea is made from organically grown and prepared hibiscus flowers, to ensure the natural taste and active properties are enjoyed in every cup of tea. Hibiscus has been traditionally used in Ayurvedic Medicine as a beneficial tonic. It is a wonderful tea to incorporate into the daily diet, particularl...
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  13. Hyssop Tea (Loose Organic) - 40g
    Celebration Herbals Hyssop Tea is made from organically grown and prepared hyssop, to ensure the natural taste and active properties are enjoyed in every cup of tea. Hyssop has a long history of use in Eastern Europe. It was often used to cleanse holy places. Today, Hyssop tea is thought to be helpful in treating coughs, earaches, asth...
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  14. Lavender Flowers Tea (Loose Organic) - 38g
    Celebration Herbals Lavender Flowers Tea is made from organically grown and prepared lavender, to ensure the natural taste and active properties are enjoyed in every cup of tea. Lavender is in high demand because of its beautiful scent and unique properties. It is often found in cosmetics such as soaps, and lotions. Touted for its rela...
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  15. Licorice Pieces Tea (Loose Organic) - 55g
    Licorice Pieces Tea from Celebration Herbals is made from organically grown and prepared licorice root, to ensure the natural taste and active properties are enjoyed in every cup of tea. Licorice is 50 times sweeter than sucrose and has always been loved as much for its taste as its medicinal value. Natural health practitioners recomme...
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What is Loose Leaf Tea?

Whole, loose-leaf tea refers to tea that is made up of whole, unbroken leaves, in sharp contrast to teabags that usually feature lower grade teas composed of dust and fannings. It's important to know that teas that take up a larger surface area, such as tea bags, typically result in more of the leaves' precious essential oils evaporating, depriving the tea of its full, rich flavour, leaving it dull and stale. This is why real tea connoisseurs use only whole, loose-leaf tea, to benefit from the full complexity of a tea’s flavour, as well as its nutrient content and medicinal benefits.

Loose-leaf Single Herb Teas – Benefits, and Disadvantages

Tradition and the irresistible experience of the tea ritual are two key factors that explain why tea aficionados typically snub teabags in favour of loose-leaf whole-leaf teas. Equally important, is the fact that teabags often feature tea blends that have been “standardized” according to a set price, flavour profile, and of course, consistent availability. This results in a very predictable tea flavour and aroma, and a “ho-hum” experience at best. Loose-leaf teas, on the other hand, are wild harvested and offer a unique flavour profile, aroma and appearance, which can vary from year to year and season to season. This, of course, is as close to nature as you can get, and greatly adds to the overall tea sipping experience.

Loose-Leaf Single Herb Tea and Flavour

Anyone who knows tea knows that the loose-leaf format provides a much more complex flavour profile than teabags. Another advantage of whole, loose leaf tea is that since it is the highest grade of tea, it also has the strongest notes, be they floral, nutty, sweet, buttery, spicy, smoky, fruity, grassy, vegetal, or earthy, according to the herb(s) and/or plant(s) used. It's also worth mentioning that because of their boldness, whole leaf teas will last through multiple steeps, so you get more bang for your buck.

Preparing a Perfect Cup of Loose-Leaf Tea

Loose-leaf tea is brewed by placing the tea leaves directly in hot water, or in a tea ball or strainer, and steeping the tea long enough for its full flavour to infuse into the water. If the tea in question comes from the Camellia sinensis tea plant, black, green, white tea, and others, then you will likely steep it anywhere from 2 to 3 minutes. On the other hand, if you are brewing an herbal tea, you’ll want to wait anywhere from 5 to 15 minutes to ensure you obtain the full flavour profile, as well as allow all of the active ingredients in the tea to be released into the water.

When steeping loose-leaf tea, there should be plenty of room for the tea leaves to absorb water and expand as they infuse. This allows the water to flow through the leaves and extract a wide range of vitamins, minerals, flavours, and aromas from the leaves.

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