- 100 mg
- Nattokinase (Fermented soy extract)
Microcrystalline cellulose and maltodextrin (corn). Capsule: Hypromellose.
Contains no wheat, gluten, nuts, dairy, eggs, fish, shellfish or any animal by-product. This product contains soy and corn, do not use if you have soy and/or corn allergy. See Below for Cautions
Veggie Caps
30 V-caps
Adults (19 years and over): Take one capsule once daily or as directed by a health care practitioner.
- Supports cardiovascular health
- Helps break up abnormal blood clots
- Normalizes blood flow and acts as a blood thinner
- Reduces the risk factors of heart attack, stroke and thrombosis
- Vegan-friendly, fermented, derived from whole food
Innovative Formulas by AOR Canada found at National Nutrition
AOR Canada is the innovative formulators of Canada’s best-selling antioxidant support, AOR Advanced B Complex and AOR Tri-B12. They are also known for their top bone health supplements, Ortho Adapt and Bone Basics. You can also SHOP AOR's Nattokinase, and trusted Curcumin Ultra, Curcumin Active and Curcumin95 inflammation support at National Nutrition.ca. AOR are leaders in natural health with innovative product development. Read more >- Reviews
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Cautions:
Do not use this product if you are pregnant or breastfeeding, if you are taking health products that affect blood coagulation or if you have a bleeding disorder. Consult a health care practitioner if you have a cardiovascular, kidney, or liver disorder, if you are taking any medications, or for use beyond four weeks. Stop using this product seven days before any scheduled surgery, or immediately if you have unscheduled surgery or if you suffer from an injury resulting in bruising or bleeding. This product contains soy and corn, do not use if you have soy and/or corn allergy.
NATTOKINASE
If you have ever had the pleasure of trying natto, a popular Japanese fermented soybean dish served over rice, you know that it has quite an acquired taste, smell and texture... not for everyone!
That being said, nattokinase, an enzyme in natto, seems to be able to do it all in terms of its anticoagulant effects.
Nattokinase is an enzyme extracted from natto, a boiled soybean fermented with a bacterium called bacillus natto. Medicinally, nattokinase has been shown to be both an effective blood thinner, as well as an anticoagulant agent.
It is especially useful for the treatment and prevention of deep vein thrombosis, as well as the prevention of pulmonary embolism (PE) and stroke. Both PE and stroke are caused by a thrombus or clot dislodging from the vessel wall, usually in the legs or thighs, and getting trapped in the smaller vessels going to the lungs and brain. There are several factors that make an individual more susceptible to thrombi formation. Diabetes interferes with your body's ability to break down clots, therefore increasing the risk for clot formation. High blood pressure, high cholesterol, atherosclerosis, and stress all increase the likelihood of developing clots.
Nattokinase has been shown to have pro-fibrinolytic properties. Fibrinogen plays a key role in the blood clotting cascade (I like the analogy of fibrinogen being the glue that holds the clot together). Anything that breaks down fibrinogen is then also helping to break down the clot itself. Nattokinase has also been shown to increase the body's own TPA (Tissue Plasminogen Activity), thereby increasing the efficiency of the body's own clot destroying superpower, plasmin.
Nattokinase is available in capsule form. Dosage recommendations vary greatly depending on the patient and intended action. Talk to your Naturopath or MD if you are taking nattokinase as a replacement for coumadin, as you may need higher doses. If you are currently taking an anticoagulant such as warfarin, do not start using nattokinase without first speaking to your doctor. Dosage adjustments may be needed and blood tests measuring clotting time (INR, PT) should be closely monitored at the onset of treatment.
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