A-Z vegan recipes Articles

  • Kale Chips with Vegan Bacon Dressing

    Who doesn’t love chips! And unless you’ve been hiding under a rock lately, we’re sure you’ve heard of this healthy alternative. But just because you’re eating crispy kale chips doesn’t mean they can’t resemble your favourite store-bought brand. These vegan bacon bit and chive chips are so flavourful and delicious you’ll forget your sinful snack is actually good for you. In fact, only one cup of kale provides 5 grams of fiber and while it also has several vitamins and nutrients it can even aid in digestion- bonus!

  • Seasoned Tempeh Croutons

    Do you ever get that feeling that your salad is missing something? Well, that’s where these clever seasoned tempeh croutons come into play. They are full of protein, and with the savory and fresh duo of lemon and pepper, it’s the perfect addition to your lunch, dinner or side salad. Get creative with the seasoning and we’re willing to bet you’ll use these in more than just salads!

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