Dutchman's Gold Honey With Cinnamon (Spreadable) - 330g

Honey With Cinnamon (Spreadable) - 330g

Sale: $9.49

Reg.: $12.23 (Save $2.74)

Order Code: dmg0360
UPC: 067185002502

Availability: In stock online

Dutchman’s Gold Cinnamon Honey Spread blends raw Canadian honey with warm, aromatic cinnamon for a rich and comforting flavour. Smooth and easy to spread, it’s a delicious way to add natural sweetness and spice to your day. Enjoy it on toast, swirl it into oatmeal, drizzle it over yogurt, or use it as a flavourful substitute for sugar in baking and recipes. Made with unpasteurized honey and simple ingredients, this spread delivers a balanced cinnamon taste that complements the natural sweetness of honey in every spoonful. [LIQUID]

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Each tbsp (20g) contains:
60
Calories
0g
Fat
16g
Carbohydrate
16g
Sugars
0g
Protein
Ingredients:
Canadian honey, organic Ceylon cinnamon powder
Important Information:

Zero filtration or processing, Non-pasteurized.

Format

format thumbLiquid

330g

Dosage

Consume 1-2 Teaspoons per day as a treat, in a smoothie, or as a spreadable.

Product Information:
  • Delicious and good for you
  • Perfect blend of cinnamon and raw, Canadian honey
  • Easy to spread
  • A staple during cold and flu season
  • Distinct, rich honey flavours
  • Unpasteurized

Premium Canadian Raw Honey & Natural Bee Products

Dutchman’s Gold has been sharing unpasteurized, award-winning Canadian honey since 1981. From humble beginnings selling honey from the Van Alten family’s front porch, they’ve grown into a trusted brand known for quality, integrity, and sustainability. They source exclusively from Canadian bees, working closely with beekeepers to ensure every jar preserves the natural goodness of the hive. Read more >
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Honey With Cinnamon (Spreadable) - 330g

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More Info

HONEY AS A NATURAL SWEETENER


Honey is a natural sweetener made by bees from floral nectar by regurgitation, enzymatic activity and water evaporation. As a food, honey is extremely nutritious and loaded with minerals, amino acids, vitamin c and antioxidants. This is why it has long been an important staple food item in many communities. From a flavour perspective, it has about the same relative sweetness as sucrose (table sugar) which is why honey is used extensively in recipes for cooking, baking, desserts, as a spread on bread, to sweeten beverages such as tea, and as a sweetener in commercially produced foods and drinks.

Honey is graded by colour; clear, golden amber colouring is often sold at a premium, whereas darker varieties are typically cheaper. In turn, the flavour will vary based on the types of flowers from which the nectar was harvested.

One of the biggest advantages of this over sugar, beyond its denser nutritional value, is that it results in a more gradual rise in blood sugar levels. Therefore, it does not spike blood sugar levels and satisfies a sweet tooth longer than sugar.


Benefits Of Honey


Bolsters Antioxidant Protection
Boosts Energy Naturally
Healthy Weight Management
Helps Counter Pollen Allergies
Natural Cough Suppressant


Choosing The Best Honey Option For Your Needs


You can purchase either raw or pasteurized honey. Raw honey has been removed from the hive and bottled immediately, containing trace amounts of yeast, wax and pollen, along with many nutrients. Whereas when it's processed, been, as the name implies, processed (typically heated and pasteurized), so loses a considerable amount of its nutritional value and health benefits. There’s also manuka honey which has a grading spectrum where higher grades offer therapeutic health benefits and lower grades or doses are for everyday use. manuka honey is raw and has a great flavour.


Most pasteurized formulas taste the same, offering a general, homogenized mildly bland flavour. So if you're looking for a true flavour that's robust, look for raw, unfiltered honey.

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