RAW, Gluten free, Kosher
Powder
113g
5-15g each day. Add 1tsp to yogurt, rice milk or take with bread, cookies, cereals, mix into juices, smoothies, ice cream etc...
- Twice as much Calcium as milk
- Potent Antioxidant, Prebiotic, RAW
- Six times more Potassium than Bananas
- Potent Antioxidant (19,100 ORAC units)
- Excellent source of Vitamins C, A, B1, B2, B6, Iron and Magnesium
- Reviews
- POST A NEW REVIEW
Ethnoscience Baobab Powder
This is the natural fruit powder from the dried pulp of the Baobab. Mix this RAW powder into a smoothie, juice, or food to benefit from a myriad of amazing health properties:
-Potent Antioxidant (19,100 ORAC units of Antioxidants)
-High in Dietary Fibre
-An excellent source of Prebiotics
-Rich in amino acids & Essential Fatty Acids
-Twice as much calcium as milk
-In bioavailable form
-Six times more potassium than Bananas
-Excellent source of Vitamins C, A, B1, B2, B6, Iron and Magnesium
-Bioavailable micronutrients
-RAW, Gluten free, Kosher
How will I use it?
Baobab can be used as an exciting new ingredient in yogurt, milk, bread, bars, jams, cookies, muesli, drinks, fruit juices, chocolate, ice cream, and likely more creative concoctions.
What does it taste like?
The Baobab is a new exotic ingredient with a unique tangy fruit flavour. It has been described as, "caramel pear with subtle tones of grapefruit."
Sustainably Harvested
The Baobab is also sustainably harvested all parts of the fruit are used. The Baobab fruits are harvested from trees. The hard shells are cracked open and the pulp is separated from the seeds and the shell which are re-purposed.
Additional Benefits...
-The combination of calcium and Vitamin C promotes the absorption of calcium
-Vitamin C promotes the absorption of iron
-Dietary fibers help relieve constipation, diverticulosis, gallstones, obesity, elevated blood cholesterol levels, diabetes mellitus, atherosclerosis
Back to Top ↑
