You must think we’ve lost it by presenting the idea that you should have cake for breakfast, but rest assured with cakes like this – you can’t afford not too! Especially when it's as healthy and as filling as this pumpkin raspberry cake. This entire cake is packed with 22 grams of protein and 15 grams of fiber, which will easily keep you full all the way to lunch. Eat half for breakfast and take the other as a snack – if it lasts that long!
