Yes, you read right – desserts made of beans. You'd never know it, but black beans are surprisingly great for baking and add a sensational fudge-like consistency to these cupcakes. They also add a whole lot of fiber, which makes these cupcakes easy on your blood sugar levels. Even the frosting is high in fiber because it's made with coconut flour, which contains the highest percentage of fiber found in any flour. These beautiful cupcakes will impress your guests, family and friends and you'll feel good knowing they are full of healthy, high-quality ingredients.
A-Z gluten-free desserts Articles
-
Two-Way Apple Pie Cups
We bet you’ve never seen an apple pie served inside an apple before! Its’ not only creative and sure to impress your guests, but its healthy too! We call this two-way apple pie cups because you have two ways of cooking them. You can either grill them on the barbecue or bake them in the oven, making it a great dish for any season. Now you can benefit from your dessert because these apples provide plenty of fiber, not to mention they’re low in fat and are free of refined sugars and common allergens – plus, who doesn’t love apple pie!
