Everyone loves a new side dish to try with dinner, and this one is sure to accompany any plate companion with ease. With lots of hearty vegetables, this roasted medley has the tastes of autumn written all over it. The best part about this side dish, you’re likely to have all the ingredients already, it serves as many people as you choose depending on how many vegetables you use (feel free to add more if you’re hosting a dinner party), and its not time consuming – just cut, roast and serve. It doesn’t get any easier than that!
