Royal Jelly Supplements

The Remarkable Health Benefits of Royal Jelly

Royal jelly is a creamy white substance with a high nutrient content secreted from the glands in the hypopharynx of young nurse bees. Because it contains significant amounts of amino acids that are essential for cell growth and reproduction, royal jelly offers many health benefits. Composition-wise, Royal Jelly comprises roughly 60–70% water, 12–15% protein, 10–16% sugar, 3-6% fats, and 2–3% vitamins, salts, and amino acids. The composition of any individual royal jelly will vary according to geography and climate.

Given its uniquely dense nutrition, it isn’t surprising to learn that Royal Jelly, as its name implies, is intended for the queen bee. It is fed to all larvae in the colony, regardless of gender or caste, during the first few days of life. After three days, however, drone and worker larvae are no longer fed Royal Jelly. Throughout their development, queen larvae are fed ultra-nutritious Royal Jelly. This type of feeding triggers the development of queen morphology, including fully developed ovaries.

Royal jelly has many health benefits which is why it is also widely used as a nutritional supplement thanks to its scientifically demonstrated antioxidant, anti-diabetic, antibacterial, immune-stimulating, and wound-healing properties. It is used for everything from kidney, pancreas, and liver support; as an anti-aging tonic; for boosting energy and vitality; to speed wound healing; to bolster digestion and bone health; to promote optimal skin health; and to improve

glycemic balance. It is also known as "brain food," which supports healthy cognitive function and helps prevent neurocognitive decline.

Exploring the Healing Powers of Royal Jelly

• Accelerates Wound Healing 
• Eases Symptoms Of PMS And Menopause
• Helps Regulate Insulin
• Immuno-Modulator
• Natural Asthma Remedy

Choosing the Right Royal Jelly Supplements for Your Needs

If you’re interested in giving royal jelly a try for its health benefits, you can find supplements in either raw food form, in capsules, or gels and ointments for topical application.

In food form, royal jelly can be used much like you would use honey: by the spoonful, spread on toast, etc. Capsules are great for those who do not fancy the taste of royal jelly or prefer a pill's convenience. If you aren't familiar with Royal Jelly, the taste may best be described as slightly spicy, dry, bitter, acidic, and sweet, with a lingering aftertaste. This being said, the vast majority of people grow to love the flavour.

While there are no hard and fast rules regarding how much royal jelly you should be consuming daily for therapeutic purposes, it’s generally advised to take between 300 and 6,000 mg per day. The dosage, of course, is dependent on health status and intended use.

Embracing the Wonders of Royal Jelly: Final Insights

Royal jelly supplementation is typically recommended for short periods, such as four weeks or less.

While most people tolerate royal jelly well, you should avoid it if you have had severe allergic reactions to bee stings in the past. Royal jelly is also not recommended for people who have or are at risk of developing estrogen receptor-positive breast cancer, take blood-thinning medications like warfarin, or take cholesterol-lowering medications.

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