Celebration Herbals Cinnamon Ground - 50g

Cinnamon Apple Wraps

If you’re the kind of household that always has lunch wraps lying around, we’ve got a fun way for you to turn them into a healthy, easy dessert. By using a few simple ingredients, and rolling them up inside, you can heat them up and serve with some vanilla non-dairy ice cream, or slice them into bite sized pieces so you can share them around – if you don’t eat them all first!

Makes 16
- Gluten Free   - Egg Free   - Sugar Free   - Vegetarian

Ingredients:
- 4 gala apples, sliced and core removed
- 2 tablespoon lemon juice
- 2 gluten-free sandwich wraps
- ½ cup apple juice
- 2 teaspoon ground cinnamon
- 150 grams soft goat cheese
- ¼ cup honey
- 1/8 teaspoon sea salt

Directions:

- Over medium-heat, bring you’re your first six ingredients to a light boil. Once boiling, cover and reduce heat. Simmer until apples are soft and the liquid is drastically reduced. Remove from heat and allow too cool.

- Take your goat cheese and lightly spread a layer on one side of your wraps.

- Now that your apples are cooled, spread the mixture on top of the cheese.

- Using your hands, roll the wrap up and serve warmed up with some ice cream or cut up into 8 slices and share!

Make It This Way
Take these wraps up a notch, and add some fresh, seasonal berries! If you prefer a combination of sweet and sour, try using green apples instead of red.

Try This
Try making this recipe with freshly juiced apple juice and freshly squeezed lemons. These fresh ingredients will add more flavor and a whole lot more antioxidants and vitamins to this sweet treat.