Celebration Herbals Ginger Root (Ground) - 43g

Ginger Root (Ground) - 43g

Sale: $3.99

Reg.: $4.92 (Save $0.93)

Order Code: cbh4700
UPC: 628240511331

Availability: In stock online

Celebration Herbals Ginger Root is made with 100% organic ground ginger root. With it's mellow yellow colour, Ginger Root Powder is potent, and has a true ginger flavour that's warm, aromatic, and spicy sweet, yet earthy. It is used in the recipes of the Orient, East India, the Caribbean, and North Africa. Mostly commonly known for it's use in gingerbread. Go beyond gingerbread and other baked goods! [POWDER]

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Ingredients:
100% organic ground ginger root
Important Information:

Store in a cool, dry place

Format

format thumbPowder

43g

Dosage

Mix into your Asian stir-fries, vegetables, pork, chicken and beef dishes.

Product Information:
  • Kosher
  • Organic
  • Convenient shaker
  • Pure, Pungent, True Ginger Flavour And Aroma
  • Citrus with earthy overtones, finishing with a spicy kick.
  • Can be added at anytime of recipe

Herbal Teas & Spices Without Added Flavourings Or Preservatives

Celebration Herbals, a family run company and the makers of fine herbal blended teas like: Milk Thistle Seed, Rosemary, Senna Leaf, St John's Wort, Turmeric Ginger Lemon Blends and Yerba Mate Teas. All teas are made from organically grown herbs and Celebration Herbals is dedicated to bringing you the best tasting tea. Read more >
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Ginger Root (Ground) - 43g
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Great Quality!
Spicy and delicious, high quality ginger root. Love using this in all kinds of cooking!
By CC_CC on 2024-03-10 04:50:21

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Hello,
Thank you for sharing your experience using this ground ginger root in your cooking. We're glad you have enjoyed its natural flavour. If you'd like to find more healthy recipes, check out our recipe section, https://www.nationalnutrition.ca/articles/healthy-recipes/

Stay healthy & well

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More Info

Spiced Vanilla Yogurt

It’s time to add a little spice to your life in the form of yogurt! With all the delicious aromas of ginger, cinnamon and nutmeg coming together, you won’t believe you haven’t been eating yogurt as dessert all along. Not only does it taste fantastic, it's healthy too. Spices promote better digestion and chia seeds add healthy fats, protein and fiber to your yogurt. Plus, with only two steps, it’s the easiest dessert you’ll ever have to make!


Serves 2
- Gluten Free   - Egg Free   - Vegetarian

Ingredients:
- 2 cups vanilla goat yogurt
- 1 tablespoon maple syrup
- 1/8 teaspoon ground nutmeg
- 2 tablespoons blackstrap molasses
- 2 teaspoons ground ginger
- 2 tablespoons ground chia seed or flax seed
- ½ teaspoon ground cinnamon


Directions:
- Using a blender, combine all ingredients until well incorporated. You could also use a bowl and a whisk if you prefer.


- Chill in the fridge or serve right away!

Make It This Way
Goat's dairy is easier to digest than cow's dairy and is also a hypoallergenic choice! However, if you prefer you can substitute the goat's yogurt in this recipe for a dairy-free yogurt of your choice.


Try This
Try this yogurt topped with your favorite gluten-free cereal (popped amaranth is used in the images) and raw nuts or seeds. You could also try this yogurt layered with berries to make a parfait!

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