Crave Stevia 100% Natural, Pure Erythritol (Organic) - 400g

100% Natural, Pure Erythritol (Organic) - 400g
Our Price: $12.99
Order Code: crv1240
UPC: 884063300013

Availability: In stock online

Erythritol, a natural sweetener found in plants like corn, fruits, and mushrooms, offers 95% fewer calories than sugar and has a very low glycemic impact. It doesn’t contribute to tooth decay, making it ideal for a healthy lifestyle. With its clean, fresh taste, erythritol is perfect for baking, beverages, or as a tabletop sweetener—sweeten your drinks or treats guilt-free! [POWDER]

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Ingredients:
Organic, 100% Pure Non-GMO Erythritol
Important Information:

Keep out of reach of children.

Format

format thumbPowder

400g

Dosage

Use just like table sugar: 1 cup is equal to 1 cup of sugar

Product Information:
  • Healthy alternative to sugar
  • Low Glycemic Impact
  • Gives you all the flavour without the calories
  • Delicious, clean and sweet taste that you and your family will love
  • Organic, calorie free, gluten free, and all natural
  • Matches The Sweetness Of Sugar

Sweetness You Can Feel Good About at National Nutrition.

Founded in Nanaimo, British Columbia, Crave Stevia brings you a healthy alternative to sugar. Stevia extract provides up to 300 times the sweetness of sugar but with zero calories. Now, you can satisfy their sweet tooth with Crave Stevia and not worry about calories or sugar’s adverse health effects. Crave Stevia offers 28 flavours (and growing) of organic stevia drops, stevia powder, and stevia-infused baking mixes.
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WHAT IS ERYTHRITOL?


Erythritol sweetener is a naturally-occurring organic compound of sugar alcohol (or polyol) that is widely used as a sugar substitute. Small quantities can be naturally found in fruits and mushrooms and can also be made from corn using enzymes and fermentation. Erythritol cannot be metabolized by the body and is the sugar substitute with the lowest calorie content of all sugar alcohols. In fact, erythritol is 60–70% as sweet as sucrose (or table sugar) however, it is almost completely noncaloric and does not affect blood sugar or cause tooth decay; therefore, it is a great option for those who need or want to monitor their blood sugar levels.

Erythritol has a fresh, pleasant sweetness profile that’s similar to table sugar (sucrose) with a slight acidic and bitter taste but no detectable aftertaste. It may be purchased in crystals and granules, liquids and powders, making it easy to mix in with coffee, tea or use in baking. Erythritol is often used commercially to improve the flavour and taste of a range of foods such as soft drinks, preserves and jellies, pickles, sauces, dressings, candies, chocolates, and chewing gums, without adding to the carb content.


Benefits Of Erythritol Sweetener


- Supports Healthy Blood Sugar
- Low-Calorie Sweetener
- Low Glycemic Index
- 70% As Sweet As Sugar With 95% Fewer Calories
- Supports Weight Loss


Making The Most Out Of Your Erythritol Sweetener


When selecting your erythritol, make sure to read the labels carefully to ensure your product of choice is not genetically modified (GMO). This is important because a lot of the current erythritol on the market is derived from cornstarch from genetically modified corn, which has been linked to infertility, immune dysfunction, insulin deregulation, gastrointestinal problems, and many more. Another thing to watch for are blends. Since erythritol is not as sweet as sugar on its own, it is often combined with artificial sweeteners like aspartame. Aspartame is problematic because it has been linked to behavioural and cognitive problems, including learning problems, headache, seizures, migraines, irritable moods, anxiety, depression, and insomnia.

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