The Coconut Oil & Low - Carb Solution For Alzheimer's Parkinson's And Other Diseases (Mary T. Newport M.D.)

From best-selling author of "Alzheimer's Disease: What If There Was A Cure? The Story Of Ketones" Mary T. Newport, M.D. newest book The Coconut Oil & Low Carb Solution For Alzheimer's, Parkinson's and Other Diseases is a step-by-step guide to using high-energy foods to protect and nourish the brain. Designed as a hand book for anyone wanting to learn how to fuel their brains The Coconut Oil & Low Carb Solution For Alzheimer's, Parkinson's and Other Diseases includes more than 35 easy-to make recipes and tips for adding more coconut oil and MCT oils into your day-to-day life.

Dr. Mary T. Newport practices pediatrics with a specialty in neonatology. Though that's far a field from Alzheimer's disease, she began coping with the disease after her beloved husband, Steve, began showing signs of Alzheimer's around 2000. Desperate to find a way to keep Steve functional as long as possible, Dr. Newport began researching after his rapid deterioration began in 2004. Quite by chance in 2008, she discovered that medium-chain fatty acids can sometimes reverse or at least stabilize the disease. When Steve took about two tablespoons of coconut oil (a source of these fatty acids) at breakfast before a memory test, the results were dramatic: Steve passed the test with flying colors. Since then, Steve has continued to maintain improvement while taking daily doses of coconut oil fortified with MCT (medium-chain triglyceride) oil with meals.