- 1350 mg
- Fish Oil MAG-O3™ (Anchovy (Engraulidae - Whole), Sardine (Clupeidae – Whole), Mackerel (Scombridae – Whole))
- 607.5 mg
- Eicosapentaenoic Acid (EPA)
- 270 mg
- Docosahexaenoic Acid Acid (DHA)
Gelatin, Glycerine, Enteric coating (Shellac, Sodium alginate, Lecithin, Medium-chain triglycerides, Stearic acid), Purified water, Natural lemon essential oil, Proprietary antioxidant blend (Non-GMO Mixed tocopherols, Green tea leaf extract, Rosemary leaf extract and Ascorbyl palmitate).
Contains fish. Keep out of reach of children. Store in airtight container, protected from light. Refrigerate after opening.
Softgels
60 Softgels
Adults 19 years and older: Take 2-5 softgels daily. Adolescents 14-18 years old: Take 2 softgels daily.
- Zero fishy burps or repeat
- Just 2 capsules daily provide 1755mg of EPA + DHA
- Norwegian source fish oil, encapsulated in Canada
- Up to 3 times better absorption
- Improve heart, brain, eye and joint health
- Reviews
- POST A NEW REVIEW
Reviews By Rating
helpful votes
0
0 customers found this product review helpful
RESEARCH / MORE INFORMATION
Monoglyceride Omega-3 is a premium dietary supplement that offers the most bioavailable and efficient form of Omega-3 fatty acids. Derived from high-quality fish oil, our monoglyceride formulation ensures maximum absorption, making it the ideal choice for those looking to support heart and brain health, reduce inflammation, and maintain overall well-being.
Key Features:
-Maximum Absorption: The monoglyceride form of Omega-3 is highly bioavailable, allowing for easier absorption by the body.
- Purity: Our Omega-3 is sourced from wild-caught fish and molecularly distilled to ensure the highest level of purity.
- High Concentration: Each serving provides a high concentration of EPA and DHA for maximum health benefits.
- Third-Party Tested: Rigorously tested for quality, potency, and safety by an independent, third-party laboratory.
- No Fishy Aftertaste: Our advanced processing methods eliminate the fishy burps associated with traditional fish oil supplements.
Benefits:
- Heart Health: Monoglyceride Omega-3 supports cardiovascular health by promoting healthy blood pressure and cholesterol levels.
- Brain Function: Omega-3 fatty acids are essential for cognitive function and memory support.
- Joint and Muscle Health: Reduces inflammation and supports joint and muscle comfort.
- Skin and Hair: May contribute to healthier skin and hair.
- Overall Wellness: Supports overall well-being and immune system function.
Recommended Use:
Take two softgels daily with a meal, or as directed by your healthcare professional.
Specifications:
- Serving Size: 2 softgels
- Servings per Container: 60
- Omega-3 Fatty Acids per Serving:
- EPA (Eicosapentaenoic Acid): 1215mg
- DHA (Docosahexaenoic Acid): 540mg
Key Ingredients:
- Monoglyceride Omega-3 from Norwegian Anchovy, Mackerel, and Sardine
- Non-GMO mixed tocopherols
- Green Tea Leaf Extract
- Rosemary Leaf Extract
- Ascorbyl Palmitate
Monoglyceride omega-3 and triglyceride omega-3 are two different forms of omega-3 fatty acids, which are essential nutrients with numerous health benefits. The primary types of omega-3 fatty acids are eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).
Here's A Comparison Of Monoglyceride And Triglyceride Forms Of Omega-3:
1. Absorption: Monoglyceride omega-3 is believed to be more easily absorbed by the body compared to triglyceride omega-3. This is because monoglycerides have one fatty acid chain, making them simpler in structure, which can potentially lead to better bioavailability.
2. Bioavailability: Monoglyceride omega-3 may offer better bioavailability, meaning the body can more efficiently absorb and utilize the omega-3 fatty acids. This can result in a more significant impact on overall health.
3. Concentration: Monoglyceride omega-3 supplements may have a higher concentration of EPA and DHA per serving compared to triglyceride forms. This can be advantageous for individuals who want to achieve their omega-3 intake goals with smaller capsules or servings.
4. Stability: Monoglyceride omega-3 is often considered more stable and less prone to oxidation, which can affect the quality and effectiveness of the supplement over time.
Back to Top ↑



