Lecithin Granules

Lecithin Granules

If you are new to Lecithin, let me briefly introduce this superstar nutrient. Lecithin is a naturally occurring compound found in many plants and animals. It acts as an emulsifier, meaning it helps mix substances that would otherwise separate, such as oil and water. Lecithin is often used as an additive in food and beverage manufacturing to improve texture, prevent separation, and enhance the stability of products. Read more >

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  1. Lecithin Granules Non-GMO - 454g (Bag)
    LECITHIN GRANULES FROM NOW Derived from NON-GMO soyabean's, Now's lecithin granules are an easy way to ensure your body gets the optimum level of this important nutrient. Lecithin is used for many healthy functions in your body, including: breaking down fats and cholesterol, removing deposits from the walls of arteries, maintaining he...
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Lecithin Granules

If you are new to lecithin, let me briefly introduce this superstar nutrient. lecithin is a naturally occurring compound found in many plants and animals. It acts as an emulsifier, meaning it helps mix substances that would otherwise separate, such as oil and water. Lecithin is often used as an additive in food and beverage manufacturing to improve texture, prevent separation, and enhance the stability of products. Lecithin is also revered as a nutritional supplement in granules and supplements for its rich nutritional profile and multiple health benefits, but we'll get back to that.

From a composition standpoint, lecithin is a complex mixture of phospholipids, glycolipids, and triglycerides. Phospholipids are the main component of lecithin and consist of a glycerol molecule bonded to two fatty acid chains and a phosphate group. The phosphate group is further connected to a small polar molecule, such as choline, ethanolamine, or serine. These phospholipids are a significant component of cell membranes in the body and are essential to ensuring signalling pathways and cell membrane integrity. Phospholipids also play a role in methylation processes, critical to gene expression and neurotransmitter synthesis. Unsurprisingly, phospholipids have a profound effect on cognitive processes as a whole, including memory, attention, and learning. 

As a supplement, lecithin comes in various forms, such as capsules, softgels, liquids and powders. It is also available in granules that are yellowish or light brown in colour and have a fine, powdery texture. They have a mild, nutty flavour, though the taste can vary slightly depending on the source of the lecithin, such as soybeans, sunflower seeds, canola seeds, egg yolks, or other animal products like fish.

Benefits Of Lecithin

Adding lecithin to your diet and supplement regimen can offer numerous benefits to health, including:

  • Promoting brain health – As a crucial component of brain cell membranes, lecithin support brain health and enhance cognitive performance.
  • Liver Health – Phospholipids in lecithin play a vital role in liver function, aiding in the breakdown and transport of fats. As such, lecithin granules help promote liver health by preventing the buildup of fats in the liver and supporting the metabolism of cholesterol and triglycerides.
  • Cardiovascular Health – Lecithin granules promote optimal cardiovascular health. Indeed, lecithin can help regulate cholesterol levels and prevent its accumulation in the arteries. This helps reduce the risk of cardiovascular diseases such as heart attacks and strokes.
  • Nutrient Absorption – Lecithin granules boost the body’s absorption of fat-soluble vitamins (A, D, E, and K) and other nutrients by improving their solubility in water. This enhances the body’s absorption and utilization of essential nutrients.
  • Cell Membrane Integrity – Phospholipids are integral components of cell membranes throughout the body. This is why lecithin granules can significantly contribute to the integrity and fluidity of cell membranes, and support cell health and function, most notably that of the brain and nervous system.

Using Lecithin Granules 

Lecithin granules can easily be incorporated into your daily lifestyle. For instance, they can be added to smoothies and shakes to provide healthy fats while adding a creamy texture and nutritional boost. They can also be used in baking as an emulsifier and a source of EFAs. You can add them to breads, muffins, cookies, or cakes, and they can also be sprinkled into homemade salad dressings, marinades, or sauces to add texture while adding a mild nutty flavour. Cereal, oatmeal, and yogurt are great partners for lecithin granules, adding a much-welcome creamy touch. Blended soups and sauces are also an excellent match for lecithin granules, imparting a smoother texture and improving overall mouthfeel.

Final Thoughts

If you’re interested in trying lecithin granules, look for a product that is guaranteed to be GMO-free and certified organic. For optimal efficacy, look for a product standardized to 97% phosphatides, which ensures superior brain and nervous system benefits. Now Foods is one of the most reputable brands of lecithin granules on the market in North America.

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