Golden Berries Chocolate Covered (Organic) - 150g - Organic Traditions
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- Calories
- 3.5g
- Fat
- 2g
- Saturated
- 0g
- +Trans
- 4g
- Carbohydrates
- 1g
- Fibre
- 2g
- Sugars
- 1g
- Protein
Organic cocoa
Yacon syrup
Gluten-Free, Vegan, GMO-Free, Kosher
Berries
150g
- Sweetened with yacon syrup
- Dairy-free chocolate
- Sodium free
- Source of Magnesium, Copper & Manganese
It’s Not A Trend, It’s a Tradition... Naturally
Organic Traditions Fibre Flow range offers an easy and delicious way to support daily digestive health and increase fibre intake, with options like Fibre Flow (Strawberry), Fibre Flow (Unflavoured), Fibre Flow (Yuzu Lime), and Fibre Flow (Variety Pack), all made with clean, plant-based ingredients to support gut wellness. The functional latte collection includes nourishing blends such as Matcha Latte With Probiotics, Turmeric Latte With Probiotics And Saffron, Beet Latte With Probiotics, Chocolate Latte With Ashwagandha And Probiotics, Lavender Latte, Pumpkin Spice Latte, Holiday Spice Latte, Mint Chocolate Latte, and Yerba Mate Mint Latte With Matcha And Probiotics, delivering targeted benefits for energy, immunity, relaxation, and overall wellness. Shop these high-quality superfoods right here at National Nutrition.ca Read more >- Reviews
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Dark Chocolate Goldenberries from Organic Traditions combine delicious superfoods in a healthy and nutritious snack! Dark Chocolate Goldenberries are a source of Magnesium and Copper. They are naturally sweetened with low-glycemic Yocon syrup as opposed to conventional sugar. They are dairy free, sodium free, gluten free and vegan. Enjoy them as is, with a cup of tea or combine the with other Organic Traditions products and make a nourishing trail mix. Decorate desserts or even throw them into the blender for smoothies.
Magnesium
Magnesium is an essential mineral for all known living organisms. Magnesium ions catalyze many chemical reactions in the human body, including those in the mitochondria where most of the energy inside each cell of the body is produced. It also plays a role in cell signalling within the body, with wound healing and with enzymes governing the replication of DNA.
Who needs magnesium?
In short, most people...Recently, there has been some debate in regards to the efficacy of magnesium status testing using blood. It is argued that blood testing may not show deficiencies until they are dangerously low because only around 1% of the body's magnesium is found in the blood. It is possible that 50% or more of the population have low magnesium stores despite normal serum levels (a condition called "subclinically deficient"). These deficiencies may have to do with low dietary intake of magnesium, due to poor dietary habits, or loss through the refining and processing of foods. Chronic vomiting or diarrhea, excessive urination and sweating can also deplete magnesium. Foods rich in magnesium include dark leafy vegetables, bananas, avocado, peas, legumes, soy and whole grains.
Copper
The body uses copper in several systems. In the blood, it is a component of hemoglobin, the oxygen-carrying portion of the red blood cell. A deficiency of copper leads to anemia. It is important for wound healing and maintaining the integrity of the skin, bone, cartilage and tendons. Copper works with zinc and vitamin C to form elastin and collagen, which provide structural stability to most tissues and play a special role in maintaining elasticity in areas like the lungs and skin.
Copper is a component of melanin, the pigment that gives colour to the hair and skin. One of copper's most important roles is as part antioxidants, such as superoxide dismutase (SOD). SOD protects the red blood cells from damage by free radicals. Free radicals are unstable molecules that in their bid to become more stable must bump into healthy cells and cause damage. Ironically if copper is taken in excess amounts it acts as an oxidant, produces free radicals and can cause tissue damage. Therefore it is important to take copper in moderate amounts. Copper is recommended by natural health care practitioners for osteoporosis, rheumatoid arthritis, anemia, poor hair and skin quality, and low immune function.
Supplemental copper is available in many forms and as a single mineral or in a mineral complex. Chelated or citrated copper supplements are easier for the body to use. Chelated simply means that copper is bonded to a protein molecule or amino acid, and citrated means that copper is bonded to a citrate molecule. Both processes enhance copper's absorption in the intestinal tract. It is often recommended to take a zinc supplement concurrently with copper, usually in a ratio of 10-15mg of zinc to 1mg copper.
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