Celebration Herbals Dill Weed Flakes - 18g

Dill Weed Flakes - 18g

Sale: $3.99

Reg.: $4.43 (Save $0.44)

Order Code: cbh4660
UPC: 628240511287

Availability: In stock online

Dill Weed from Celebration Herbals is made with 100% organic dill weed. Dill weed comes from dried dill leaves, and has a milder flavour than dill seed described as sweet, fresh and grassy. The herb brings sweet, bright flavour and pairs well with many other flavours including lemon, garlic, basil, parsley, paprika, horseradish, and mustard. When used in cooking, dill weed will lose flavor the longer it is cooked, so it should be added toward the end of the cooking process. [FLAKES]

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Ingredients:
100% organic dill weed flakes
Important Information:

Store in a cool, dry place

Format

Flakes

18g

Dosage

Use in potato salads, salad dressings, sauerkraut, soups, cabbage, and meat dishes

Product Information:
  • Kosher
  • Organic
  • Convenient shaker
  • Aromatic
  • Sweet, fresh and grassy flavour

Herbal Teas & Spices Without Added Flavourings Or Preservatives

Celebration Herbals, a family run company and the makers of fine herbal blended teas like: Milk Thistle Seed, Rosemary, Senna Leaf, St John's Wort, Turmeric Ginger Lemon Blends and Yerba Mate Teas. All teas are made from organically grown herbs and Celebration Herbals is dedicated to bringing you the best tasting tea. Read more >
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Dill Weed Flakes - 18g

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More Info

Cool Dill Cucumber Salad

There’s something about a cool cucumber salad that just sounds appealing on a hot summers day. Perhaps its because it’s a refreshing way to stay hydrated – with the cucumber that is, or maybe its just because it tastes so good. But either way, with the goodness of kale and the protein of black beans, this salad dillevers everything you need.


Serves 2
- Gluten Free   - Corn Free   - Sugar Free

Ingredients:
- 1 cup cooked black beans
- 2 bunches of kale – yield 4 cups
- 1 whole carrot, diced
- ½ cup dill salad dressing
- ½ english cucumber, sliced with a vegetable peeler
- 4 green onions, diced


Directions:

- Wash and dry your kale, then proceed to tear into proper bite-sized pieces and place in a steamer. You want to steam them just enough that the chewiness is gone, for a minute or less. Dry and place in a large serving bowl.


- Mix in the remaining ingredients, adding your salad dressing last.

- Enjoy at room temperature or serve cold!

Make It This Way


If you have a secret dill dressing you love, go ahead and use it. If not, try this one below:


- 1 ¼ mayonnaise
- ½ cup sour cream
- 1/3 cup dill, freshly chopped
- 3 tablespoons lemon juice
- 4 teaspoons onion, grated or diced
- 3 garlic cloves, minced
- 2 teaspoons Worcestershire sauce


Try This
Top this salad with some fresh dill and serve with fish and chips instead of coleslaw for a change! The flavours pair together nicely.

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