- 0
- Calories
- 0g
- Total Fat
- 65mg
- Sodium
- <1g
- Carbohydrates
- 0g
- Protein
Organic Garlic Granules, Organic Lemon Peel, Organic Black Pepper, Celtic Sea Salt
Keep in a cool, dry place. Keep out of reach of children.
Salt
62g
Try on seafood, chicken, summer vegetables and even salad dressings
- Bright and peppery blend
- Organic
- Convenient Shaker
- Adds A Zest Flavour
- Contains high mineral Celtic Sea Salt
Handcrafted Unrefined Sea Salt With Over 80 Trace Minerals
Why Choose Celtic Salt?
Celtic Salt is a brand that promotes healthy living through its natural health products. Their focus on providing alternative salt options aligns with the growing demand for natural health alternatives. Celtic Salt offers a range of products that cater to individuals seeking to incorporate healthier choices into their daily lives. With their commitment to quality and natural ingredients, Celtic Salt is a trusted brand in the realm of natural health. Read more >- Reviews
- POST A NEW REVIEW
SUMMER FRESH LEMON COLESLAW
No BBQ dish would be complete without the crunchy addition of a coleslaw salad! But no one says it has to be the same one, summer after summer. Add some zest to your slaw with some lemon and goat cheese, and enjoy the lightness of having more of a vinaigrette dressing. It’s so refreshing and tasty you’ll forget about the hamburgers and want to eat the entire bowl for dinner!
Serves 6
- Gluten Free - Corn Free - Vegetarian
Ingredients:
- 4 cups shredded coleslaw mixture
- 1 roll soft lemon goat cheese
- 1 clove garlic
- 2 cups shredded broccoli slaw mixture
- 1 tablespoon mayonnaise
- 3 green onions, thinly sliced
- 1 tablespoon apple cider vinegar
- ½ green apple, finely sliced
- 1 tablespoon fresh lemon juice
- freshly ground pepper and sea salt, to taste
- handful of sunflower seeds, toasted [optional]
Directions:
- In a large serving bowl, mix together your first four ingredients. Toss to combine.
- In your blender combine all other ingredients, pulse until smooth. This is your dressing so make sure it is well mixed!
- Slowly add your dressing to the bowl of greens and toss to mix.
- Top with sunflower seeds, if you wish, and serve!
Make It This Way
If you have a little time on your hands, why not try buying a fresh head of cabbage, some carrots and broccoli and cut up your own salad. It will taste fresh and won’t have any added preservatives or pesticides like a bagged salad.
Make this dish with your own homemade mayo, or buy a vegan one at the store to make it more accommodating to all eating styles.
Try This
Who said this dish had to be served on the side? Try adding a little to your burger or pulled pork sandwich and enjoy the nice citrus crunch to your meal!
Back to Top ↑
