Herbal Supplements

Growing on a dense shrub that’s native to Eastern USA, bayberries are red berries similar to raspberries. In herbal medicine, the root bark has been used to support immune health and feelings of nausea. This blend by Organic Connections is cut into small pieces and sifted to get rid of any powder residue. When blended as a tea, it’s quite warming and offers a very astringent taste due to the hi...

This woodland herb that’s origins are North American has long been used in herbal remedies. The root of the plant possesses terpene glycoside fraction, which is why it’s usually found in herbal combinations supporting women’s health. When made into a tea, black cohosh has a bitter, pungent taste and offers a cooling effect on the body. Organic Connections cuts the root into small pieces and the...

Bladderwrack is a type of brown seaweed which is also known as sea grapes and rockweed. It has air pockets in its leaves which make the seaweed float and look like small bladders, which is where it gets its name. It grows in the ocean near the Eastern and Western southern coasts of Canada. Bladderwrack contains a dietary fibre, alginic acid, which is why it’s often found in herbal combinations ...

The blessed thistle plant originates from the Mediterranean from Portugal to Southern France and while it’s used in herbal medicine, in North America it’s known as a noxious weed. Blessed Thistle is used in herbal formulas to help indigestion, boost immunity, and for its diuretic properties. Found in capsules or as a tonic, Organic Connections harvests their blessed thistle without the use of p...

A popular herb derived from a tropical vine which can grow up to 98 feet tell. Its name comes from its hooked thorns, which resemble the claws of a cat. Mainly found in the Amazon rainforest and other tropical areas of South and Central America, Cat's Claw has been used as a traditional medicine for many conditions, such as inflammation, and infections. Brew your own herbal tea or add to your o...

Dill is a very popular plant with a distinct aroma used for culinary purposes and has also been used medicinally throughout history. Organic Connections Dill Weed (disambiguation) comes loose and whole for you to use in your culinary creations or herbal combinations. It has been discovered that Egyptians over 5000 years ago were using dill for its soothing, digestive properties. Dill weed refer...

You’ve mostly likely seen Echinacea angustifolia if your in central Canada, it’s the narrow-leaved purple coneflower, but did you know it’s a member of the sunflower family? Organic Connections brings you a cut and sifted 100% organic Echinacea Angustifolia for you to enjoy as a tea or in your immune support herbal blend. Many people throughout history have enjoyed Echinacea and have touted it ...

Organic Connections Echinacea Angustifolia Root can be steeped as echinacea tea, tinctured or even infused to make topical oils. Echinacea is one of the most well known herbs and for good reason, it’s been known to support healthy immune function. This Echinacea Root from Organic Connections is simple for steeping because any excess powder has been sifted. The process used to harvest the Echina...

The Echinacea Purpurea plant is very popular herb which has a fibrous root and is and commonly found throughout central Canada and US. Herbalists have used the Echinacea plant for centuries in teas, herbal formulation and tinctures for its immune boosting and antioxidant effects. Organic Connections Echinacea Purpurea is 100% organic and comes ready for you steep and serve. Using best practices...

Organic Connections Echinacea Purpurea Root is ideal for making decoction which is a tea made with roots. Making your decoction is simple, you simply simmer the organic roots for 10 minutes instead of brewing as you would with leaves and flowers. Echinacea is one of the most well known herbs among herbalists and has been used for centuries by native Americans for immune support. The best farmin...

Over the last decade Ginger Root has become more mainstream in North America and for good reason! Ginger originated in Maritime Southeast Asia and has been used for centuries for nausea and upset stomach. This Ginger Root is 100% organic and chemical free. It’s ideal for making tea, simply add honey or enjoy the spicy and warm flavour on its own. Organic Connections uses best farming practices,...

The Ginkgo Leaf comes from a species of tree native to China. Very easy to identify, a Ginkgo Leaf is fan shaped and up to 4 inches in length. While the flavour of Ginkgo Leaf may be bland, the benefits have been used throughout history for its cognitive effects on the memory and attention span. This Ginkgo Leaf from Organic Connections makes an ideal cup of tea and can also be used in cooking ...

Modern day Horsetail first appeared during the Jurassic period and is rich in minerals, especially silica. Silica has been noted for its ability to support collagen supply, fostering healthy joints, bones, hair and nails. For centuries Horsetail has been used by herbalists as a diuretic in spring tonics. Organic Connections loose Horsetail has a slightly salty and bitter taste and is ideal for ...

Lemons are known to provide an alkalizing, hydrating boost of vitamin C. The peel of a lemon is also known as zest and used in the preparation of many dishes, as a cleaner and has also been studied in assisting with weight loss when consumed. You can use this organic Lemon Peel from Organic Connections in your homemade cleaning agents, in your cooking and also in herbal combinations. Organic Co...

Lemongrass is native to the tropical countries and grows upright in dense bunches thriving in moist, warm climates. Found in many Indian, Chinese and Thai cuisine to aid in digestion and is rich in antioxidants. Organic Connection cut and sifted lemongrass is 100% organic and can be used to make refreshing, aromatic herbal teas or added to your cooking. Using eco-friendly practices, Organic Con...

Not just a sweet treat! Licorice is an adaptogenic herb, meaning that it helps people during stressful times and recovery from illness and fatigue and its also been used for gastrointestinal relief and to reduce acid reflux. Glycyrrhiza glabra is a plant commonly known as licorice (or liquorice), whose root has been used for flavouring and as medicine for centuries. It has a delicious flavour a...

Even the ancient Egyptians enjoyed marshmallow treats, but not the traditional kind found in today's baked goods. Althaea officinalis is a plant native to Europe that produces marshmallow, the root word “althainein” translates from Greek “to heal” and was believed to help with throat ulcers and gastric ulcers. You can enjoy Organic Connections Marshmallow root in your own recipes by boiling it ...

Milk Thistle is easily identified by its red to purple flowers, this upright herb is native to Southern Europe through to Asia. Milk Thistle has been used in traditional medicine for centuries for digestion and to detoxify the liver. Organic Connections loose Milk Thistle is a bitter herb that can be used to make teas or your own herbal combinations with. The cut and sifted process Organic Conn...

Native to Southern Europe through to Asia, the Milk Thistle plant (Silybum marianum) has been used for centuries by extracting Silymarin from the seeds creating an extract. Historically Milk Thistle extracted from the seeds has been used as a digestive aid increasing the flow of digestive juices, for nursing mothers to increase milk supply and most commonly to detoxify and protect a very import...