Spices, Seasonings & Salt

Tenderizes, flavourizes and season! Taste the magic of Spike Tenderizer Magic Seasoning on all your favourite meats, poultry, and even veggies! Low in sodium, Spike Tenderizer Magic Seasoning is a blend of salt crystals, flavourful herbs, exotic spices, vegetables and papain, which is the enzyme of papaya. Reach for Spike Tenderizer Magic Seasoning the next time you are mixing up hamburgers, me...

Bring it all together with Vege-Sal Seasoning from Modern Seasonings – when you want something more than just plain old salt! Combining 14 carefully selected, fresh-dried leaf and root vegetables with added tangy kelp and the tastiest soybean extract. This delightful all-purpose vegetable mineral salt seasoning is a unique blend of nature's finest salt crystals. Turn your ordinary meals into go...

Add a dash of excitement and flavour to all your meals with Vegit Seasoning from Modern Seasonings. Natural herbs and vegetables with a special high flavour yeast, papain enzyme from ripe tropical papayas and other natural flavors, Vegit is the very low sodium seasoning for those on low sodium diets or just being salt conscious. Turn your ordinary meals into gourmet delights with Vegit Seasonin...

Add a dash of excitement and flavour to all your meals with Vegit Seasoning from Modern Seasonings. Natural herbs and vegetables with a special high flavour yeast, papain enzyme from ripe tropical papayas and other natural flavors, Vegit is the very low sodium seasoning for those on low sodium diets or just being salt conscious. Turn your ordinary meals into gourmet delights with Vegit Seasonin...

Nutridom's Fine-grain Mineral Salt is naturally sourced and packed with essential minerals and trace elements, making it perfect for everyday use. Carefully harvested from pristine salt deposits, it offers a pure and clean product that dissolves easily. Ideal for seasoning and enhancing the flavor of your meals, it can also be used in DIY bath salts or scrubs for a touch of natural wellness. Ve...

Allspice, also known as Jamaican pepper, Clove pepper, Pimenta or New spice, is the dried fruit of the Pimenta Dioica plant. Given it's name based on it's complex flavour, Allspice has an aromatic scent, and tastes like a combination of cinnamon, nutmeg and cloves, but hotter and more peppery. With a wide variety of uses, Organic Connections Allspice comes in a powder form, which makes it conv...

Anise is a member of the apiaceae family, and it related to caraway, carrots, cumin, dill and fennel. The seeds are oval-shaped, green-ish brown with a licorice flavour that is sweet, mildly spicy, and very aromatic. In herbal medicine, Anise is believed to have carminative properties and is known best for is use in candies. Organic Connections Anise Seeds can be added to fish, shellfish, seafo...

Basil (Ocimum basilicum) is native to India and has silky green leaves with white blossoms. Part of the mint family, Basil has a strong, sweet aroma and flavour, often compared to anise or mint. While the dried leaves have a much more mild flavour than the fresh plant, Basil leaves pairs well with other spices including thyme, rosemary, nutmeg, oregano, parsley, sage, and ginger. Organic Connec...

Basil (Ocimum basilicum) is native to India and has silky green leaves with white blossoms. Part of the mint family, Basil has a strong, sweet aroma and flavour, often compared to anise or mint. While the dried leaves have a much more mild flavour than the fresh plant, Basil leaves pairs well with other spices including thyme, rosemary, nutmeg, oregano, parsley, sage, and ginger. Organic Connec...

Growing on a dense shrub that’s native to Eastern USA, bayberries are red berries similar to raspberries. In herbal medicine, the root bark has been used to support immune health and feelings of nausea. This blend by Organic Connections is cut into small pieces and sifted to get rid of any powder residue. When blended as a tea, it’s quite warming and offers a very astringent taste due to the hi...

Bring the taste of Louisiana home with this delicious, flavour packed cajun seasoning powder by Organic Connections. Often used as a rub on chicken or other meats, cajun seasoning can also be used to spice up fish and grilled tofu or seitan. It offers a little kick of bold spice, with an herbaceous base from garlic and onion powders. This powder is certified organic, so you don’t have to worry ...

Brown, long, narrow, slightly curved, ridged, and pointed at both ends, the Caraway Seed has an aromatic scent and a delightfully pleasant, spicy flavour. Most commonly used as a condiment, or added to pastries and bread, by crushing the seeds with a mortar and pestle just before use to make the Caraway flavour come alive. Organic Connections brings you 100% organic and chemical-free product th...

Native to India and widely used in Scandinavian and East Indian Cooking, Cardamom has a pungent aroma and a warm, spicy-sweet flavour. Cardamom brings out the flavour in Swedish meatballs, duck, pork, fruit, cakes, and pastries. When cooking with whole pod cardamom it can be used a variety of ways. Green Cardamom Pods can be put into simmering dishes like soup or curry to infuse the dish with f...

Cayenne pepper is a type of pepper closely related to bell peppers and jalapeños that adds an extra needed punch of heat that enhances, not overpowers. This Cayenne is rated "medium" oh the spice chart and delivers bold colour and potent, lasting flavour. Frequently used in Mexican, Szechwan, and East Indian recipes. Can be used sparingly in almost any dish like creamy soups, sauces, curries, m...

Chili peppers are used in many kitchens around the world in many cuisines as a spice that adds "heat" to dishes. Native to Bolivia, when chili pepper spread around the world, they had been used for both food and even traditional medicine. Its said that chili peppers have helped with digestion and also fight oxidative stress in the body. Reach for Organic Connection Chili Pepper flakes next to y...

Chives have an onion-like taste, but much more mild than typical red or yellow onions, making them more similar to leeks and sometimes even referred to as “rush leeks”. Widespread across much of Europe, Asia, and North America, chives (Allium schoenoprasum) are found in many dishes from western to Asian. Chives are rich in nutrients including vitamins, minerals, and antioxidants. Organic Connec...

Cilantro is a love or hate herb when it comes to flavour. Some people think it tastes soapy, while others find it similar to stronger version of parsley, with a tangy citrus flavour. Also known as Chinese parsley or coriander, cilantro as we refer to it in North America has been used for culinary and medical purposes like reducing toxins in the body dating back to 1550BC. Reach for Organic Conn...

You may think of cinnamon as a tasty addition to your morning oatmeal or burst of flavour in your daily coffee, but this delicious and popular spice is also incredibly healthy. Cinnamon's medicinal properties are as abundant and effective as they are delicious. Historically cinnamon has been used to help with digestion and regulating blood sugar. As a universal spice, Organic Connections Cinnam...

Cloves are a pungent warm spice that pack an intense flavour and aroma. These aromatic flower buds are native to Indonesia and are a very common spice that have been used throughout history for everything from food preservation to soothing digestion and even as a topical pain reliever and antiseptic when in oil form. You can enjoy Organic Connection Clove powder to spice up curries, season meat...